• Cook Supervisor - George R. Brown Convention…

    Compass Group, North America (Houston, TX)
    …stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service , and true love for great food to create unforgettable ... equipment and workstations. + Provide Management with any kitchen concerns promptly. **Qualifications** + High school ...year in a supervisory role. + Strong knowledge of food safety standards and kitchen operations. +… more
    Compass Group, North America (11/15/25)
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  • Sous Chef

    Marriott (Dallas, TX)
    …* Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. * Estimates daily production needs on ... **Additional Information** **Job Number** 25186509 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Dallas Arts District, 800 North Harwood… more
    Marriott (11/21/25)
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  • Sous Chef

    Marriott (Grapevine, TX)
    …* Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. * Estimates daily production needs on ... **Additional Information** **Job Number** 25184083 **Job Category** Food and Beverage & Culinary **Location** Gaylord Texan Resort & Convention Center, 1501 Gaylord… more
    Marriott (11/18/25)
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  • Banquet Sous Chef

    Marriott (Dallas, TX)
    …* Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. * Estimates daily production needs on ... **Additional Information** **Job Number** 25158686 **Job Category** Food and Beverage & Culinary **Location** Sheraton Dallas Hotel, 400 Olive Street, Dallas, Texas,… more
    Marriott (10/07/25)
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  • Executive Chef/Chef

    King's Seafood Company (TX)
    …Creating prep lists for all kitchen crew. + Support the preparation of all food items for meal period and next service . + Monitor and maintain cleanliness, ... service areas. + Trouble shoot any deficiencies of food items and/or any maintenance needs or safety hazards....Minimum of 21 years of age. + 4 years kitchen management experience in a high-volume, full service more
    King's Seafood Company (11/14/25)
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  • Cook I

    NANA Regional Corporation (Brownsville, TX)
    …list of the various duties normally performed by the individuals assigned to the Food Service department or those to be performed temporarily outside an ... in large scale cooking in a commercial or industrial kitchen . + Possess a State of Texas Food...required to work in extreme weather conditions to accomplish food service delivery outdoors including cold, heat,… more
    NANA Regional Corporation (11/12/25)
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  • Line Cook - Hyatt Place Austin Airport

    Hotel Equities (Austin, TX)
    …ovens, broilers, slicers, steamers, + kettles, etc) + Must have knowledge of food and beverage preparation and service . + Promptly report all maintenance ... while maintaining a safe sanitary work environment. Warm, knowledgeable service and helpful guidance reassure guests they've made the...food and other deliveries + Consult with upper kitchen management on a daily basis as well as… more
    Hotel Equities (11/29/25)
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  • Steward - PRN/Days

    Houston Methodist (Houston, TX)
    …knowledge of Serve Safe guidelines and Health department standards + Knowledge of kitchen / food service equipment and sanitation principles + Demonstrates ... food carts and supplies to and from the kitchen . + Assembles trays for patients on the Patient...etc.) preferred **WORK EXPERIENCE** + One year experience in food service or housekeeping preferred **LICENSES AND… more
    Houston Methodist (11/08/25)
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  • Line Cook

    ASM Global (Waco, TX)
    …and date food items for storage. + Stock and maintain sufficient levels of food products to ensure a smooth service period. + Assist with the cleaning, ... collect all necessary supplies to prepare the menu for service . + Prepare a variety of foods, including meat,...our standard portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures. + Use food more
    ASM Global (09/22/25)
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  • Executive Sous Chef

    King's Seafood Company (TX)
    …Creating prep lists for all kitchen crew. + Support the preparation of all food items for meal period and next service . + Monitor and maintain cleanliness, ... excellence, team leadership, and ensuring the highest standards of service , then look no further. Here's What We'll Bring...of age. + 3 years experience as a sous chef/ kitchen manager. + High school graduate. +… more
    King's Seafood Company (10/30/25)
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