• Restaurant Chef

    Marriott (Dana Point, CA)
    …Accountable for the quality, consistency and production of the restaurant kitchen . Exhibits culinary talents by personally performing tasks while leading the ... trains team to improve results. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the culinary, food and… more
    Marriott (08/30/25)
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  • Executive Chef

    Marriott (Pomona, CA)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (09/02/25)
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  • Executive Chef

    Marriott (Long Beach, CA)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (08/23/25)
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  • Executive Chef

    Marriott (Buellton, CA)
    …Executive Chef We are seeking an experienced and creative Executive Chef to lead the culinary operations at Santa Ynez Valley Marriott. This is a hands-on ... role responsible for all aspects of food production, including managing kitchen operations, maintaining food quality and safety standards, training kitchen more
    Marriott (08/08/25)
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  • Parks Signature Fine Dining Culinary - Full Time

    The Walt Disney Company (Anaheim, CA)
    …Fine Dining/Demi Chef** **Responsibilities :** **All Roles** + Operate all kitchen equipment, including adjusting thermostat controls to regulate temperature of ... food is cooked properly, according to specifications + Clean kitchen equipment + Ability to handle special dietary requests...proven leadership and interpersonal skills with an ability to lead a team in a very fast-paced environment +… more
    The Walt Disney Company (08/17/25)
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  • Chef De Cuisine

    Martis Camp (Truckee, CA)
    …POSITION SUMMARY : The Chef de Cuisine facilitates the organization of kitchen operations and provides leadership and management for the culinary department by ... importance of food preparation. ESSENTIAL JOB RESPONSIBILITIES : + Lead with inspiration. + Oversee culinary production in outlet...control line check for each meal period. + Supervise kitchen preparation of all stations and the production of… more
    Martis Camp (06/22/25)
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  • Senior Sous Chef

    Marriott (Chula Vista, CA)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (08/28/25)
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  • Stewarding Manager

    Marriott (Newport Beach, CA)
    …Remotely?** N **Position Type** Management **JOB SUMMARY** Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room ... back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (eg, dishwashers, kitchen more
    Marriott (08/16/25)
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  • Senior Sous Chef

    Marriott (Santa Barbara, CA)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (08/08/25)
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  • Chief Steward

    Marriott (Anaheim, CA)
    …Remotely?** N **Position Type** Management **JOB SUMMARY** Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room ... back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (eg, dishwashers, kitchen more
    Marriott (07/21/25)
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