• Banquet Chef

    Marriott (Longboat Key, FL)
    …and food standards are achieved. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the culinary, food and ... positions well enough to perform duties in employees' absence. * Supervises banquet kitchen shift operations. * Utilizes an "open door" policy to identify and… more
    Marriott (10/17/25)
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  • Maitre D/ Host - Paddlefish

    Compass Group, North America (Orlando, FL)
    …and ensure an exceptional dining experience from the very first greeting. You'll lead the front-door experience with elegance, guide guest flow, and work in ... service team to uphold Levy's gold-standard hospitality. **Qualifications** + High school diploma or equivalent + **Required** Friday through Sunday Availability +… more
    Compass Group, North America (10/08/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (St. Petersburg, FL)
    …shifts; more details upon interview. + **Requirement** : Previous sous chef experience, lead line cook, supervisor, culinary school , or equivalent is required. + ... activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. **Essential… more
    Compass Group, North America (10/08/25)
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  • Chef De Partie

    The Walt Disney Company (Tallahassee, FL)
    …will have hands on responsibility for your assigned section within the galley. + Lead Commis Chefs and Demi CDP's. + You will complete company recipe guidelines for ... years work experience which may consist of an accredited school or recognized apprenticeship OR minimum 6 years work...+ Must be proficient in all stations in the kitchen + Must be proficient in safe food handling,… more
    The Walt Disney Company (09/21/25)
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