- King's Seafood Company (San Diego, CA)
- …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef/ kitchen manager . + High school graduate. + Any formal culinary training. ... our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing...maintaining our high quality product, the integrity of our kitchen systems, and the financial well-being of the back… more
- Vail Resorts (Kirkwood, CA)
- …and those attending ski school . This role is perfect for a hands-on kitchen leader who thrives in a fast-paced, team-driven environment and is committed to food ... Creek area of Kirkwood Mountain Resort, adjacent to ski school and beginner terrain. Operating December through April, the...environments. + Strong understanding of food safety protocols and kitchen best practices. + Serve Safe Manager … more
- SpaceX (Hawthorne, CA)
- Manager , Hospitality Hawthorne, CA Apply SpaceX was founded under the belief that a future where humanity is out exploring the stars is fundamentally more exciting ... the ultimate goal of enabling human life on Mars. MANAGER . HOSPITALITY Join SpaceX's dynamic team and lead our...large scale and VIP events. BASIC QUALIFICATIONS: + High school diploma or equivalent. + 7+ years of leadership… more
- Marriott (Newport Beach, CA)
- …Remotely?** N **Position Type** Management **JOB SUMMARY** Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room ... back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (eg, dishwashers, kitchen … more
- ARAMARK (Yosemite National Park, CA)
- …takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food ... experiences. Reporting to the General Manager , you?ll take a hands-on approach in focusing on...to the opportunity. **Job Responsibilities** + Train and manage kitchen personnel and supervise/coordinate all related culinary activities +… more
- Six Flags (Buena Park, CA)
- Overview: Seeking an Assistant Restaurant Manager to help coordinate all operations with the Thirty Acres Kitchen and be responsible for budgeting and ... a commitment to the guest experience. The Assistant Restaurant Manager ensures that assigned location operates smoothly, in a...practices for food handling, general cleanliness, and maintenance of kitchen and dining areas. + Ensures a safe working… more
- Tommy Bahama (Palm Springs, CA)
- …review our Applicant Privacy Policy. SET THE COURSE The Marlin Bar Assistant Manager is responsible for restaurant operations and to ensure the Marlin Bar restaurant ... and internal career growth. + Assist the Marlin Bar Manager to develop and implement strategies to increase qualified...the Tommy Bahama brand image. + Manage upkeep of kitchen , bar, and Marlin Bar exterior in partnership with… more
- Vail Resorts (Kirkwood, CA)
- …the Benefits Eligibility Summary (https://jobs.vailresortscareers.com/content/Perks-and-Benefits/?locale=en\_US) General Manager - Snowshoe Thompsons | Kirkwood ... Mountain Resort We are seeking a guest-focused and operations-savvy General Manager to lead all aspects of Snowshoe Thompsons, a high- volume, family-friendly… more
- Raising Cane's (Los Angeles, CA)
- …may vary **Job Description** **Your Role at Raising Cane's:** The **Operations Manager ** is responsible for supporting the Restaurant Leader in leading operational ... operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
- Raising Cane's (Universal City, CA)
- …may vary **Job Description** **Your Role at Raising Cane's:** The **Restaurant Manager ** is responsible for supporting the Restaurant Leader in day-to-day operations ... The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion,...all restaurant zones during a shift + Acts as manager on duty and opens and closes the restaurant… more