• Cook (Per Diem)

    Beth Israel Lahey Health (Needham, MA)
    …Pavilion. **Job Description:** **Job Summary:** Under the supervision of the Production Manager /director prepares various food items needed to respond to the needs ... the morning/week-end kitchen staff. Assumes the duties of the production manager when necessary. **Essential Responsibilities:** Prepares all breakfast and lunch more
    Beth Israel Lahey Health (09/18/25)
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  • Practice Assistant

    Beth Israel Lahey Health (Danvers, MA)
    …Under the general supervision of the Director of Site Operations, Practice Development Operations Manager or Site Manager provides direct and indirect care to a ... of medical supplies and orders medical supplies as authorized by Site/assigned Manager , Supervisor or Site Coordinator. + Documents all pertinent information for… more
    Beth Israel Lahey Health (08/08/25)
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  • Grill Cook, Per Diem

    Beth Israel Lahey Health (Boston, MA)
    …making a difference in people's lives.** Under the supervision of the Production Manager /director prepares various food items needed to respond to the needs of the ... and supervise the morning/week-end kitchen staff. Assumes the duties of the production manager when necessary. The Food Services Department is a dynamic place to… more
    Beth Israel Lahey Health (08/14/25)
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  • Cook II - Per Diem

    Beth Israel Lahey Health (Newburyport, MA)
    …Skilled in all aspects of food preparation and cooking. Can cook breakfast, lunch , and dinner for the cafeteria and patient tray line. Can cook independently ... daily temperature logs. + In the absence of a manager , the cook assumes role of charge person. This...when management is not present. **MINIMUM QUALIFICATIONS** Education High school diploma or equivalent preferred. Work Experience 2 years… more
    Beth Israel Lahey Health (10/23/25)
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  • Discovery Intern (Sophomore/Junior) Tax - Summer

    Deloitte (Boston, MA)
    …throughout the internship there are ongoing learning events such a lunch and learns, industry/service line spotlights, and regularly scheduled training offerings ... the course of the internship. The counselor, typically a manager or senior manager , offers career guidance...way to stay connected to Deloitte while back at school . There will be formal goal-setting and evaluation process… more
    Deloitte (08/26/25)
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  • Cook * Windsor Place of

    Whitsons Culinary Group (Wilmington, MA)
    …time and sequence of cooking operations to meet meal serving deadlines (eg, breakfast, lunch , satellite). Batch cooking is required . Do not cook product for entire ... to state, f ederal or local safe food handling and as prescribed by manager . + Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen… more
    Whitsons Culinary Group (08/20/25)
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  • Audit & Assurance - Discovery Intern…

    Deloitte (Boston, MA)
    …throughout the internship there are ongoing learning events such a lunch and learns, industry/service line spotlights, and regularly scheduled training offerings ... the course of the internship. The counselor, typically a manager or senior manager , offers career guidance...way to stay connected to Deloitte while back at school . There will be formal goal-setting and evaluation process… more
    Deloitte (08/16/25)
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  • Second Cook

    Boston College (Chestnut Hill, MA)
    …of the kitchen for the proper preparation of food. + Participates in breakfast, lunch , receptions, dinner and/or catered events. + Hand carves and/or sautes to order ... other related duties as assigned. **Supervision Received:** + Reports to the Chef Manager in assigned unit, may receive functional direction from unit manager more
    Boston College (08/08/25)
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  • Cook

    Tufts Medicine (Boston, MA)
    …variety of hot and/or cold food items for various meal periods (Breakfast, Lunch , Dinner and Special/Catered Events) in all areas of food production (Patient, Retail ... 1. Training in an apprenticeship program, vocation, or cooking school . 2. High School diploma or equivalent....with department leadership. 8. Monitors quality of food, alerting Manager of foods which appear substandard or spoiled. 9.… more
    Tufts Medicine (10/28/25)
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  • Weekend Cook- High Pointe House

    Tufts Medicine (Haverhill, MA)
    …variety of hot and/or cold food items for various meal periods (Breakfast, Lunch , Dinner and Special/Catered Events) in all areas of food production (Patient, Retail ... 1. Training in an apprenticeship program, vocation, or cooking school . 2. High School diploma or equivalent....with department leadership. 8. Monitors quality of food, alerting Manager of foods which appear substandard or spoiled. 9.… more
    Tufts Medicine (10/27/25)
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