- Compass Group, North America (San Jose, CA)
- …led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ... ingredients. Learn more about careers with Bon Appetit: http://www.bamco.com/careers/ **Role Summary:** The Catering Dispatcher is responsible for the systematic planning, assignment, and real-time coordination of all catering event logistics, including… more
- Compass Group, North America (Malibu, CA)
- …led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ... ingredients. Learn more about careers with Bon Appetit: http://www.bamco.com/careers/ **Job Summary** **Summary:** Responsible for receiving, storage and inventory of all departmental supplies and food stuffs, along with maintaining sanitation in storage… more
- King's Seafood Company (Calabasas, CA)
- …and Nevada,! King's Fish House is one of our six concepts at King's Seafood Company, which has been a family owned restaurant business and Southern California based ... company since 1945. King's Fish House offers an upscale and polished environment. Our kitchens are open with state-of-the-art equipment. Our menus are printed daily and reflect the depth, breadth and availability of fresh products that are sure to delight our… more
- Compass Group, North America (Mountain View, CA)
- …led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ... ingredients. Learn more about careers with Bon Appetit: http://www.bamco.com/careers/ **Job Summary** **:** We're seeking a passionate and dynamic Sous Chef to join our exceptional Bon Appetit team! The Sous Chef is a pivotal culinary leadership role,… more
- Compass Group, North America (Moffett Field, CA)
- …led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ... ingredients. Learn more about careers with Bon Appetit: http://www.bamco.com/careers/ **Job Summary:** To support our growth we're looking for an Executive Chef to join our awesome team with Bon Appetit at Google! The Executive Chef is responsible for the… more
- Compass Group, North America (Menlo Park, CA)
- …led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ... ingredients. Learn more about careers with Bon Appetit: http://www.bamco.com/careers/ **Job Summary** **Summary:** Responsible for the final preparation of all food items served in food-service area in accordance with current applicable federal, state and… more
- ASM Global (Ontario, CA)
- …supplies to prepare menu for service* Prepare a variety of foods, meat, seafood , poultry, vegetable, and cold food items* Properly labels and dates food items ... for storage* Stocks and maintains sufficient levels of food products to assure a smooth service period* Knows and complies consistently with standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures* Use food… more
- King's Seafood Company (Santa Monica, CA)
- …pristine, fresh product on a daily basis. You will be the ambassador for all seafood and share your knowledge with guests who dine around the oyster bar. Competitive ... hourly rate $17.81 - $23 / hour + tips. ESSENTIAL QUALIFICATIONS + Minimum of 18 years of age. + Any previous culinary training. + High school graduate, some college + Current CA Food Handlers Card + Ability to satisfactorily communicate verbal and written… more
- ASM Global (Long Beach, CA)
- …supplies for menu preparation. + Prepare a variety of food items including meat, seafood , poultry, vegetables, and cold food items. + Properly label and date food ... items for storage. + Maintain sufficient levels of food products to ensure a smooth service period. + Assist with the cleaning, sanitation, and organization of the kitchen and walk-in coolers. + Consistently comply with standard portion sizes, cooking methods,… more