• Executive Chef

    Compass Group, North America (Los Angeles, CA)
    …daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality ... menu development based on product availability; creates distinctive specials that incorporate seasonal or special ingredients. + Seeks out sources for fresh food;… more
    Compass Group, North America (08/15/25)
    - Related Jobs
  • Senior Director, Business Development Corporate…

    Sodexo (Santa Clara, CA)
    …and sustainability. _The Good Eating Company is redefining workplace dining through seasonal , sustainable, and chef -led culinary experiences. As part of Sodexo, ... you'll benefit from the stability and global reach of an industry leader, paired with the entrepreneurial spirit of an agile, high-growth brand._ **Incentives** Base plus commission **What You'll Do** + **Strategic Market Development** : Drive profitable… more
    Sodexo (08/07/25)
    - Related Jobs
  • Seasonal Line Cook

    Domaine Chandon (Yountville, CA)
    …where exceptional food meets world-class sparkling wines! Pay Range: $21 - $26 per hour Seasonal , Part Time Yountville, CA (on-site work mode) As a Seasonal Line ... will have the opportunity to collaborate with our Head Chef to create delectable dishes that pair perfectly with...preferable + Ability to adapt to changing menus and seasonal ingredients Personal Skills + Positive attitude and enthusiasm… more
    Domaine Chandon (07/10/25)
    - Related Jobs
  • Quick Service Assistant Restaurant Manager, Winter…

    Vail Resorts (Truckee, CA)
    …development experience, and wellness benefits to fuel your success. Hiring for our seasonal positions occurs on a rolling basis. Applications will be accepted until ... Specifications:** + Starting Wage: $25.00/hr - $28.00/hr + Employment Type: Winter Seasonal 2025/2026 + Outlets: Lodge At Big Springs, Zephyr Lodge, Summit… more
    Vail Resorts (09/01/25)
    - Related Jobs
  • Prep Cook ( Seasonal )

    Compass Group, North America (Turlock, CA)
    **Location: CSU Stanislaus** + We are hiring immediately for seasonal **PREP COOK** positions. + **Address** : CSU Stanislaus - 1 University Circle, Turlock, CA ... 95382. _Note: online applications accepted_ _only_ _._ + **Schedule** : Seasonal schedule. Days and hours may vary. More details upon interview. + **Requirement** :… more
    Compass Group, North America (08/20/25)
    - Related Jobs
  • Cook I - Seasonal (Coliseum)

    Marriott (Newport Beach, CA)
    **Additional Information** Seasonal position, Coliseum **Job Number** 25131255 **Job Category** Food and Beverage & Culinary **Location** The Resort at Pelican Hill, ... quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &… more
    Marriott (08/13/25)
    - Related Jobs
  • General Manager

    Compass Group, North America (Burbank, CA)
    …scheduling, payroll, hiring, and HR functions. + Partner closely with the Executive Chef to design seasonal menus and execute culinary programs. + Maintain ... and grow strong client partnerships while exceeding guest expectations. + Inspire and develop your team, fostering a culture of service, creativity, and accountability. **What We're Looking For:** + 5+ years of foodservice leadership, with experience in both… more
    Compass Group, North America (08/15/25)
    - Related Jobs
  • Senior Director of Catering

    Compass Group, North America (Stanford, CA)
    …event logistics, including labor and food cost tracking + Collaborate with the Executive Chef to develop seasonal and custom menus + Maintain and grow client ... relationships to ensure satisfaction and repeat business **Preferred Qualifications:** + Associate's degree preferred + 3-5 years of foodservice management experience + Proven catering leadership experience + Strong communication and team management skills… more
    Compass Group, North America (08/15/25)
    - Related Jobs
  • Cook Oyster Bar

    King's Seafood Company (San Diego, CA)
    …bar dishes for guests throughout the restaurant. You have the ability to work with seasonal , pristine, fresh product on a daily basis. You will be the ambassador for ... Manager's instruction. + Follow maintenance program and cleaning schedule. + Alert Chef or Sous Chef as to any deficiencies of food items. + Notify management of… more
    King's Seafood Company (08/22/25)
    - Related Jobs
  • Prep Cook

    ASM Global (Los Angeles, CA)
    POSITION: Prep Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Hourly/Non-Exempt; Seasonal / Part-Time Hourly Rate: $22.50 Summary ... Performs additional responsibilities, although not detailed, as requested by the Executive Chef or Sous Chef . + Make sure all storage areas are tidy and all… more
    ASM Global (08/15/25)
    - Related Jobs