• Line Cook - LA Equestrian Center

    ASM Global (Burbank, CA)
    POSITION: Line Cook DEPARTMENT: Food & Beverage / Kitchen REPORTS TO: Executive Chef/Sous Chef FLSA STATUS: Hourly/Non-Exempt Base Pay Rate: $24.00/hour LEGENDS ... by controlling overage and usage. + Educate and train seasonal kitchen staff on proper procedures and standards. +...preferred. + Minimum of three years' experience in a cook 's position. + Minimum of one year of experience… more
    ASM Global (09/11/25)
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  • Cook Supervisor

    Veterans Affairs, Veterans Health Administration (San Francisco, CA)
    …Work Schedule: 5:30 AM to 2:00 PM Position Description Title/PD#: Cook Supervisor/PD08447A Physical Requirements: Subject to continuous standing, walking, frequent ... element, which usually appears as question 1 in the on- line questionnaire. Those applicants who appear to possess at...(HRA/OSP) at The Fair Chance Act. Participation in the seasonal influenza program is a requirement for all Department… more
    Veterans Affairs, Veterans Health Administration (12/04/25)
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  • Cooks, Chefs, and Leads

    ASM Global (Del Mar, CA)
    …and organization of kitchens; coordinate with Stewarding for dish and equipment flow.Cooks ( Line /Prep)* Prepare recipes as directed; batch, cook , and hold items ... at the Del Mar Fairgrounds & Racetrack. These are seasonal positions for the 2025 Breeders' Cup (Friday, October...for on-time plating and replenishment.* Train, lead, and coach line cooks and stewards; model safe knife/equipment use and… more
    ASM Global (10/10/25)
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  • Sous Chef

    King's Seafood Company (San Diego, CA)
    …on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be responsible for maintaining ... Participate and lead roll out programs to the menu, seasonal items, and recipe changes. + Supports the corrective...years of age. + 2 year experience as a cook supervisor/sous/kitchen manager. + High school graduate. + Any… more
    King's Seafood Company (12/06/25)
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  • Kitchen Manager

    King's Seafood Company (Calabasas, CA)
    …on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be responsible for maintaining ... Participate and lead roll out programs to the menu, seasonal items, and recipe changes. + Supports the corrective...years of age. + 2 years experience as a cook supervisor/Manager. + High school graduate. + Any formal… more
    King's Seafood Company (11/14/25)
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  • Retail Store Manager - New Store Opening In

    JBS USA (Pacific Beach, CA)
    …butcher. If you are someone looking for a career growth opportunity and you LOVE TO COOK & LOVE TO EAT, we would love to connect with you! Our Values: Determination, ... and ownership . Focus on delivering TOP of the line customer experience by sharing your passion for food...and work within a budget . Ability to meet seasonal peaks, workloads, and deadlines . The availability to… more
    JBS USA (11/12/25)
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