• Senior Area Executive Chef

    Sodexo (Buda, TX)
    **Role Overview** **Sodexo** is seeking an experienced ** Senior Area Executive Chef in our** **Campus Segment** . States will include **Texas, Oklahoma, ... comprised of 9 districts across these 7 states. The Senior Area Executive Chef provides...with existing account retention and New Account Opening and catering events as needed. Sodexo provides college campuses with… more
    Sodexo (07/18/25)
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  • Senior Executive Chef - Frost…

    ARAMARK (San Antonio, TX)
    **Job Description** As a Senior Executive Chef for Sports and Entertainment accounts, he/she will be responsible for culinary oversight at a multi component ... maintained. He/she will have an oversight of designated special catering events, which will require travel and will be...district culinary audits consistent with established yearly schedule. The Senior Executive Chef will partner… more
    ARAMARK (06/19/25)
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  • Executive Chef I

    Erickson Living (Dallas, TX)
    …GM and AGMs to ensure accuracy and creativity in menu planning. Join us as an Executive Chef and bring your passion for great food and hospitality to a talented ... Location: Highland Springs by Erickson Senior Living Lead the development and execution of...What you will need + Minimum of 3 years Executive Chef experience. + Fine dining experience… more
    Erickson Living (07/19/25)
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  • Sr Sous Chef

    Compass Group, North America (Austin, TX)
    …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... our clients. Job Summary Job Summary: Working as the Senior Sous Chef , you will be responsible...energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and… more
    Compass Group, North America (06/27/25)
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  • Culinary Director

    Nova Hospitality (Austin, TX)
    …of senior -level culinary leadership experience, as a Culinary Director or Executive Chef . + Minimum 3 years managing multi-unit operations in high-volume, ... ensure ongoing adherence to standards. + Work closely with Executive Chefs and key culinary team members to mentor,...and Brand Collaboration + Partner with the events and catering teams to design private event menus that reflect… more
    Nova Hospitality (06/19/25)
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