- Carnival Cruise Line (Miami, FL)
- …and implementing the food and beverage model for two new destinations/ development projects, encompassing menu development , operating procedures and standards, ... staffing model and levels, KPI development , cost management, sourcing of F&B and supplies, and...of F&B and supplies, and provisioning/ logistics); Collaborate with senior leadership to align food and beverage strategies with… more
- Elior North America (West Palm Beach, FL)
- …hiring and training new employees. + Ensuring that staff meet all culinary , safety, and sanitation standards and regulations. + Budgeting for the department, ... all targets and forecasts. + Conferring with the district manager or other departments regarding the technical and administrative...is a career spent focused on your community. From senior living to hospital and care facilities, Trio focuses… more