- Spindrift (Newton, MA)
- …make data-informed decisions with creativity and consumer obsession at the core. The Senior Marketing Manager / Associate Director of Marketing Role We're ... for a Senior Marketing Manager or Associate Director of Marketing to lead the go-to-market positioning, storytelling,...product, or innovation marketing-the majority of which is in food & beverage + Track record of… more
- ThermoFisher Scientific (Tewksbury, MA)
- … beverage , environmental, pharma / biotech, and clinical markets. Reporting to the Senior Director , FP&A, the successful candidate will be an integral member ... partners, direct/indirect reports. Have ability to effectively collaborate with senior management Thermo Fisher Scientific is an EEO/Affirmative Action Employer… more
- Omni Hotels (Boston, MA)
- …other duties required by senior management Qualifications + Extensive hands-on food and beverage knowledge and experience. + Union environment experience ... of this historic property. Job Description Working alongside the Director of Restaurants, our new Restaurant Manager will be...+ Maintain up to date knowledge of local competitor's food and beverage offerings. + Work with… more
- Spindrift (Newton, MA)
- …years of demand planning experience in a consumer products company, preferably in the beverage or food industry. + S&OP Expertise: Proven experience leading or ... About Spindrift At Spindrift, we're making every beverage a positive force of nature. Founded in...MA. The Demand Planning Manager Role Reporting to the Director of Supply Chain, the Demand Planner will be… more
- Omni Hotels (Boston, MA)
- …to submit work order and scheduling of maintenance. + Schedule and conduct monthly food and beverage inventories. + Review staffing levels to ensure guests ... forecasting, budgeting, scheduling, checkbook management, productivity, inventory controls, P&L analysis, food , and beverage cost controls. + Strong computer and… more
- Omni Hotels (Boston, MA)
- …to submit work order and scheduling of maintenance. + Schedule and conduct monthly food and beverage inventories. + Review staffing levels to ensure guests ... efficient and effective running of all the kitchen and food production outlets, ensuring operating costs are minimized. +...events, site visits, tasting, etc. + Work with the Director of Procurement to maintain control of the standards… more
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