• Chef de Cuisine, USC Hotel

    University of Southern California (Los Angeles, CA)
    …guidelines and ensure unit generates revenue. + Plans and develops menus in coordination with Executive Chef and Senior Manager of Operations. + Directly or ... Chef de Cuisine, USC HotelApply (https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA University-Park-Campus/Kitchen-Manger--USC-Hotel\_REQ20156933/apply) Auxiliary… more
    University of Southern California (06/28/25)
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  • Senior Director, Business Development…

    Sodexo (San Jose, CA)
    **Role Overview** ** Senior Director, Business Development - The Good Eating Company** **Location: Bay Area, California (Must reside in-region)** **The Good Eating ... to clients looking for more for their employees. We are passionate about food , ingredients, hospitality and the story we create. We care about experience, striving… more
    Sodexo (05/22/25)
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  • Senior Director of Catering

    Compass Group, North America (Stanford, CA)
    …event logistics, including labor and food cost tracking + Collaborate with the Executive Chef to develop seasonal and custom menus + Maintain and grow client ... Salary: $115,000 - $125,000 / year Our Passion is Food ! At Bon Appetit Management Company we are committed...Summary Join a team of passionate professionals as the Senior Catering Director at Stanford University's Graduate School of… more
    Compass Group, North America (06/27/25)
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  • Senior Catering Director

    Compass Group, North America (Costa Mesa, CA)
    Eurest Position Title: SENIOR CATERING DIRECTOR-COSTA MESA, CA Salary: $100,000/annually As the leader in business and industry dining, Eurest is the company to join ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...your career with Eurest. Job Summary Working as a Senior Catering Director for the Company will allow you… more
    Compass Group, North America (07/30/25)
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  • Specialty Pantry Cook (AM) - Regent Santa Monica…

    IHG (Santa Monica, CA)
    …times and prep items. **A little bit about your day:** Reporting to the Restaurant Executive Chef , every day is different, but you will mostly: + Promote ... with precision and attention to detail. + Prepare necessary food items as directed by the Chef ...all areas of the kitchen, and communicate with the Chef or senior cooks when items begin… more
    IHG (06/22/25)
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  • Culinary Director - Travel SF

    Compass Group, North America (San Francisco, CA)
    …Experience: * Minimum 5 years related experience and/or training at the Dining Service Director, Executive Chef or Chef Manager Level or equivalent. * Serve ... all CCL and brand specific systems & processes for Senior Living, Health Care, and Retail management. * Ability...Director (DSD) on all our systems and processes. * Food and supply purchasing as needed - adhering to… more
    Compass Group, North America (06/28/25)
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  • General Manager , Seniors Services

    Sodexo (San Francisco, CA)
    …level experience in a recognized concept or location; + proven BOH experience as a Executive Chef , CDC, or similar in a recognized scratch kitchen environment; + ... a hands-on, working managers role requiring previous experience managing upscale food production, with retail and/or restaurant upscale full service management… more
    Sodexo (07/22/25)
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