- Compass Group, North America (Austin, TX)
- …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... our clients. **Job Summary** **Job Summary:** **Working as the Senior Sous Chef ** , you will be...energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and… more
- Compass Group, North America (Texarkana, TX)
- …responsibility for kitchen and food -service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares ... Unidine is hiring immediately for a full time **SOUS CHEF ** position. + **Location** : Cornerstone Senior ...addition to the Unidine team! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates… more
- Sunrise Senior Living (Fort Worth, TX)
- **When you join Sunrise Senior Living, you will be able to use your unique skills to empower residents to live longer, healthier, and happier lives. Not only will ... meaningful ways to serve, grow, and shine together.** **Sunrise Senior Living was again certified as a Great Place...the community. Responsibilities include, but are not limited to, food preparation and service in accordance with the Sunrise… more
- Omni Hotels (Austin, TX)
- …storage, cleaning supplies, and all relevant operational equipment. + Collaborate with the Executive Chef and Director of Banquets to coordinate event needs and ... excellence in cleanliness, sanitation, and equipment management across our food and beverage operations. The ideal candidate will be...execute equipment inventory. (China, glass, silver) + Report to Executive Chef or Director of F&B all… more
- Nova Hospitality (Austin, TX)
- …of senior -level culinary leadership experience, as a Culinary Director or Executive Chef . + Minimum 3 years managing multi-unit operations in high-volume, ... to ensure consistency in technique, portion control, presentation, and food cost management. + Conduct regular site visits and...ensure ongoing adherence to standards. + Work closely with Executive Chefs and key culinary team members to mentor,… more