- Datrose (Rochester, NY)
- …for the stations including filling ready to eat items, chopping, and portioning food items + Set up serving lines with cold and hot items + Follow all NYS and Monroe ... for the stations including filling ready to eat items, chopping, and portioning food items - Set up serving lines with cold and hot items - Follow all NYS and Monroe… more
- SUNY Delhi (Delhi, NY)
- …resulting in a quality-finished product, as assigned according to specific area. + Set up the counter for service, ie food, coffee, beverage machines, etc. + ... other employees in their areas, maintaining cleanliness throughout the area. + Organize, set -up and fill customer orders at assigned stations. + Serve food from… more
- Marriott (New York, NY)
- …Non-Management **POSITION SUMMARY** Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer ... when they are empowered to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service the world over and pride… more
- PSEG Long Island (Bethpage, NY)
- …business needs vary by position and may change over time, managers will set expectations and flexibility regarding where and when work is performed. Fully remote ... are roles that can be performed remotely, require employees to live in approved states and will have purpose-driven in-person interactions on occasion. We want you to be healthy, balanced, and feel secure. That's why you'll enjoy a comprehensive range of… more
- Taco Bell (Bronx, NY)
- …franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees." You ... enjoy people and providing friendly, accurate service to customers as well as your teammates and managers. Key responsibilities include greeting customers in the restaurant or drive-thru, taking and ringing up orders, handling payment and thanking customers.… more
- Marriott (New York, NY)
- …Non-Management **POSITION SUMMARY** Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer ... questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record… more
- Marriott (New York, NY)
- …Non-Management **POSITION SUMMARY** Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer ... questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record… more
- Marriott (New York, NY)
- …Non-Management **POSITION SUMMARY** Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer ... questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record… more
- Tarrytown Rehabilitation & Nursing Center (Cortlandt, NY)
- …and procedures. + Follow cleaning schedules and perform cleaning duties as scheduled. + Set dining rooms for resident service. + Serve meals. + Stock pantry and ... cupboards with dishware and food items as per par levels. + Attend in-service educational programs. Qualifications: Experience in dietary service is preferred. ACKNOWLEDGEMENT Please note this job description is not designed to cover or contain a comprehensive… more
- ASM Global (Ithaca, NY)
- …salt and pepper containers, sugar dishes, creamers, etc. + Assists with preparation and set -up of event room when necessary. + Prepares tables with place settings as ... instructed by the Food & Beverage Manager and/or Banquet Captain. + Attends pre-function meeting for briefing of event details. + Provides friendly and courteous customer service at all times. + Remains at assigned station and perform duties as assigned… more
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