- Outback Steakhouse / Out West Restaurant Group (North Sea, NY)
- …a Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift. You will also be preparing food with proper ... + Committed to safe food handling, cleanliness, safety, and sanitation standards during the shift. + Prepares food with...Year Award 2022, for Exemplifying Excellence in Local Community Service . If you need any accommodation from the Company… more
- Compass Group, North America (Blooming Grove, NY)
- …be responsible for back and front of the house operations for the food service departments. You will maintain a quality culinary program and process all financial ... development, inventory, purchasing, labor and food cost controls, maintaining sanitation standards, and personnel management to include hiring, coaching, counseling,… more
- Compass Group, North America (Syracuse, NY)
- …than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** **Location** : Travel required across New ... in proper food preparation techniques, equipment operation, food safety, and sanitation procedures + Establish and maintain cleaning and maintenance schedules for… more
- Compass Group, North America (New York, NY)
- …in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards + Establishes and maintains cleaning ... for such products + Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local… more
- Compass Group, North America (New York, NY)
- …Lead, coach, and develop all back-of-house staff in food preparation, safe handling, sanitation , and equipment operation. + Manage prep, plating, and line flow for ... seamless service during lunch, dinner, and special events. + Monitor...within established guidelines. + Maintain strict compliance with health, sanitation , and safety standards, as validated by inspections and… more
- Sodexo (Bayside, NY)
- …level of customer service ; + Knowledge of compliance to food safety, sanitation , and overall workplace safety standards; + The ability to prioritize tasks and ... develop and grow a team while ensuring high-quality food service . **What You'll Do** + Oversee daily food ...financial acumen; + A strong background in safety and sanitation compliance; + A work history demonstrating strong leadership… more
- Chautauqua Opportunities (Jamestown, NY)
- …Function or Position Summary: Manages all aspects of food preparation and service at Childcare location, including ordering of food and menu development. Coordinates ... met, including but not limited to: + Safety and sanitation of kitchen facilities + Proper temperatures for food...Washing of hands. + Assure regulations pertaining to food service are followed from: + Head Start Performance Standards… more
- Ellis Medicine (Schenectady, NY)
- Under the supervision of the Food Service Operations Manager, the Food Service Supervisor is responsible for the following: + Completely supervises all employees ... in all areas of cold food production, meal service , dishroom and cafeteria operation on weekdays and the...Department on weekends and holidays. + Supervise maintenance of sanitation standards, chemical handling, fire prevention and safety, food… more
- New York State Civil Service (Hopewell Junction, NY)
- …Conduct weekly meal observations.* Train staff on proper food safety and sanitation and choking prevention.* Provide nutrition care instructions to individuals and ... families and/or providers in Family Care * Conduct annual sanitation inspections of kitchens and food safety update (Nutrition...a Dietitian-Nutritionist by the NYSED, and one year of service as a Dietitian 1.ORReachable on the current Dietitian… more
- Taco Bell (Binghamton, NY)
- …teach & inspire their teams to deliver our flavorful products with fast & friendly service while guiding each associate on their Career Path. We do this by executing ... operates efficiently, maintains high standards of food quality and customer service , and meets financial goals. Key Responsibilities: + Operational Leadership: +… more