- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …operation of the banquet kitchen including recruiting, hire, train, and supervision of sous chefs and cooks enforcing policies + Lead and assist in food preparation ... during banquets and events + Maintain clean and sanitary food preparation and storage areas at all times in accordance with state and local sanitation requirements and codes + Prepar e weekly kitchen work schedules and distribut e them in a timely manner +… more
- Upstone Materials (Sacramento, CA)
- …+ Etablir les relations avec les differents partenaires externes (clients, fournisseurs, sous -traitants) et internes (etudes, chefs de chantier) + Definir et faire ... respecter les regles de prevention applicables aux chantiers + Etre garant(e) des conditions de securite sur le chantier Votre profil Vous justifiez d'une experience equivalente de3 ans minimumdurant laquelle vous avez developpe une bonne maitrise sur… more
- King's Seafood Company (San Diego, CA)
- …using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of incoming supplies and perishable ... items, using proper handling. + Participate with cleaning of the kitchen, to include the entire back of the house. + Load and unload china, glass and flatware from dishwasher to their appropriate storage area. + Maintain a clean, dry and safe dishwashing area… more
- Cadence Design Systems, Inc. (San Jose, CA)
- …Analogiques peut egalement realiser des etudes de faisabilite et concevoir des sous -systemes SERDES majeurs ainsi que fournir un soutient technique aupres des ... concepteurs juniors. Exigences du Poste . Etre citoyen canadien ou resident permanent . Detenir une maitrise ou un doctorat en genie electrique avec specialisation en microelectronique analogique . Avoir un minimum de 8 ans d'experience dans la conception et… more
- Sycuan (El Cajon, CA)
- …the Sycuan family. Job Purpose: Under the direction of the designated venue Sous Chef, the Prep Cook prepares vegetables, fruits, and proteins by cutting, slicing, ... chopping and cleaning as set by Food & Beverage/Culinary Management; maintains all food, equipment and kitchens to set health codes and casino standards; maintains positive, team oriented and accommodating attitude toward guests (internal as well as external),… more
- IHG (Santa Monica, CA)
- …profiles and presentations meet the restaurant's expectations + Work closely with the Sous Chef to prioritize, delegate and assign duties to lower-level cooks to ... ensure a consistently high level of service and quality of food for guests. + Work closely with stewarding to endure a clean and safe work environment in line with local health codes. + Consistently demonstrate positive behavior and performance. + Ensures food… more
- Cadence Design Systems, Inc. (San Jose, CA)
- …de 30 ans d'expertise en logiciels informatiques. L'entreprise applique sa strategie sous -jacente de conception de systeme intelligent pour fournir des logiciels, du ... materiel et de l'IP qui transforment les concepts du design en realite. Les clients de Cadence sont les entreprises les plus innovantes au monde, offrant des produits extraordinaires allant des puces aux systemes, des produits chimiques aux medicaments, en… more
- DoorDash (Redwood City, CA)
- …One Fight. You'll get the pleasure of supporting Doordash Kitchen's R&D Chef and Sous Chef. In this role, you'll learn directly from industry professionals and get ... exposure to the world of tech. You're excited about this opportunity because you will + Directly maintain all kitchen equipment and areas; keeping the spaces clean, organized, and compliant with health codes. + Manage the end-to-end process for Sysco orders,… more
- Sycuan (El Cajon, CA)
- Job Purpose: Under the direction of the designated venue Sous Chef, the Cook II prepares specialty cuisine items as well as standard menu items for guest consumption ... utilizing only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management; maintains all food, equipment and kitchens to set health codes and casino standards; maintains positive, team oriented and accommodating attitude… more