- Marriott (Naples, FL)
- …Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all ... **Additional Information** Will oversee In-Room Dining and The Grill outlets **Job Number** 25139385 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Naples, 280 Vanderbilt Beach Road, Naples, Florida, United States, 34108VIEW ON MAP… more
- ARAMARK (Orlando, FL)
- …In the absence of the Head Chef, to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef in ... the efficient management of the kitchen at all times. **Job Responsibilities** + Day to day involvement to a high standard, in compliance with client contract. + To fully familiarise yourself with all company policy and procedures and to guarantee daily… more
- NBC Universal (Orlando, FL)
- …Supervises preparation and production of food in a specific area of the Food Service Department. Directly supervises a food service outlet. MAJOR RESPONSIBILITIES: + ... Supervises and assists in preparation and presentation of all food items. Ensures food is fresh and prepared in a timely fashion. + Schedules employees and production of food items according to the projected attendance. + Responsible for ordering food… more
- Marriott (Kissimmee, FL)
- …Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all ... **Additional Information** Bonus Eligible, Relocation Assistance Available **Job Number** 25134449 **Job Category** Food and Beverage & Culinary **Location** Gaylord Palms Resort & Convention Center, 6000 W. Osceola Parkway, Kissimmee, Florida, United States,… more
- Marriott (Naples, FL)
- …Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all ... food related functions. Works to continually improve guest and associate satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff… more
- Marriott (Orlando, FL)
- …Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the ... kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 5… more
- Marriott (Miami, FL)
- …Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all ... food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff… more
- Tommy Bahama (Fort Lauderdale, FL)
- …LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it's a lifestyle! Live the Island Life as an ambassador of our brand, all while ... providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant's leadership, inspiring your team… more
- Marriott (Bal Harbour, FL)
- …Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all ... food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff… more
- Marriott (Marco Island, FL)
- …Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all ... food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff… more