- Eatzi's Market & Bakery (Grapevine, TX)
- …to join our exciting and rewarding food-focused organization! The grill cook partners with Sous chef on duty and culinary team to ensure all foods are consistent, ... fresh and properly prepared. We offer excellent work/life balance and great benefits! Responsibilities: + Saute, grill and rotisserie food for guests made to order + Create, cost and price specials as needed + Identify and work with raw meat. + Provide… more
- OTG (Houston, TX)
- …standards. The Chef will lead, train and mentor culinary teams which include Sous Chefs and Cooks. Key collaboration with our ever-growing set of world-class C ... hef partners gives the Chef an opportunity to work with the best in the business in each local marketplace. Your culinary knowledge and leadership abilities will contribute to a positive dining experience for our guests. Salary range: $70,000 - $80,000 per… more
- Adecco US, Inc. (San Antonio, TX)
- …and able to multitask in a fast-paced environment * Ability to complete HACCP and sous vide training Job Details: * Pay: $ 16.00/hr * Shift: 3:00 PM - 11:30 ... PM (rotating days off) * Weekly paycheck & free upskilling through Adecco Aspire Academy MUST SEND UPDATED RESUME Resume must reflect relevant QA, manufacturing, or food safety experience. **Pay Details:** $16.00 per week Benefit offerings available for our… more
- Nova Hospitality (Austin, TX)
- …of experience in a supervisory role in a sushi kitchen; Head Sushi Chef or Sous Chef preferred + Proven experience with a variety of sushi rolling, plating, and ... related cooking techniques + Excellent knife skills and proficiency in various sushi techniques, such as cutting, slicing, rolling, and shaping sushi + Must be able to obtain all work cards + Must be able to work in the United States without sponsorship + Must… more
- Nova Hospitality (Austin, TX)
- …of experience in a supervisory / leadership role in a sushi kitchen; Head Sushi Chef or Sous Chef preferred + Must be able to obtain all work cards + Must be able to ... work in the United States without sponsorship + Excellent knife skills and proficiency in various sushi techniques, such as cutting, slicing, rolling, and shaping sushi + Must have strong leadership skills and the ability to mentor and energize a diverse team… more
- IHG (San Antonio, TX)
- **Your day to day** Supervise day-to-day activities of the Sous Chefs and other culinary personnel to achieve compliance in food preparations, presentation, and ... quality. Assist with employee training and scheduling. Adhere to federal, state and local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures. + Oversee methods of preparation,… more
- King's Seafood Company (TX)
- …+ Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + Notify management of any ... pertinent information related to shift activities. Equal Opportunity Employer more
- King's Seafood Company (TX)
- …will contribute and excel in a team service environment while supporting the Chef and Sous Chef. ESSENTIAL QUALIFICATIONS: + Minimum of 21 years of age + High school ... graduate, some college + Any previous supervisor experience. + 2 years' experience in a kitchen/cook role + Ability to communicate in a satisfactory manner, both verbal and written English. + Ability to compute basic mathematical calculations. + Ability to… more
- King's Seafood Company (TX)
- …using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of incoming supplies and perishable ... items, using proper handling. + Participate with cleaning of the kitchen, to include the entire back of the house. + Load and unload china, glass and flatware from dishwasher to their appropriate storage area. + Maintain a clean, dry and safe dishwashing area… more
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