- Marriott (Naples, FL)
- …Provide new ideas to and run the department in the absence of the Chef and Sous Chef . Use kitchen tools safely and appropriately. Wash and disinfect kitchen ... Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other… more
- Sodexo (Miami, FL)
- **Role Overview** **SodexoMagic** is seeking a ** Chef Manager/ Sous Chef ** with prior culinary supervisory skills and hands-on food production experience to ... join our team at the prestigious **American Airlines Flagship Lounge at Miami International Airport (MIA).** Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers… more
- NBC Universal (Orlando, FL)
- …+ Responsible for overseeing and leading the Culinary operations at Universal Kids Resort (UKR), including the theme park and hotel culinary and restaurant ... Universal Kid's Resort is designed to spark the imagination of children with a truly unique experience compared to existing destinations. With a park designed to ignite the art of play and a hotel to provide continued excitement for the children and relaxation… more
- ASM Global (Tampa, FL)
- …helping them understand recipes, kitchen safety, and proper techniques. + Delegation: The sous chef delegates tasks based on individual skill levels and ... Managing Workflow During Service + Expediting Orders: During service, the sous chef might act as the "expeditor," coordinating orders between the front-of-house… more
- Hilton (Fort Lauderdale, FL)
- …and is a stop on the water taxi\! In this role, you would report to the sous chef , executive sous chef and executive chef \! It would oversee as ... fish and meats + Assist and support kitchen team members + Communicate any challenges to Chef / Sous Chef + Assists Chef / Sous Chef in overseeing… more
- ASM Global (Tampa, FL)
- …with raw proteins like fish or meat. Collaboration with Other Kitchen Staff + Communication with Sous Chef and Executive Chef : Works closely with the sous ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining...vegan, nut allergies, etc.). + Substitutions: Works with the chef to ensure that any special requests or substitutions… more
- ASM Global (FL)
- The RoleThe Culinary Supervisor position will report to the Sous Chef /Executive Chef and will be responsible to coordinate the day to day operations of the ... and operations.Responsibilities:The Culinary Supervisor position will report to the Sous Chef /Executive Chef and will be responsible to coordinate… more
- ASM Global (Fort Lauderdale, FL)
- POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef / Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM GLOBAL ... Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering end-to-end solutions - from venue development and event booking to revenue… more
- ASM Global (Fort Lauderdale, FL)
- POSITION: Cook III DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef / Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM GLOBAL ... Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering end-to-end solutions - from venue development and event booking to revenue… more
- ASM Global (Fort Lauderdale, FL)
- POSITION: Cook 1 DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef / Sous Chef FLSA STATUS: Hourly, Non-Exempt The Role: This position ... is responsible for preparing food orders, including entrees, salads, appetizers, sandwiches, and other dishes in a timely matter, efficient, sanitary, and consistent manner. Essential Duties and Responsibilities + Saute, grill, and carve food. + Monitor food… more