- Tommy Bahama (King Of Prussia, PA)
- …LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it's a lifestyle! Live the Island Life as an ambassador of our brand, all while ... providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant's leadership, inspiring your team… more
- Mohegan Sun (Wilkes Barre, PA)
- …THIS LINK: Job Duties The Chef De Partie is responsible for supporting the Sous Chef and culinary operations in a food outlet or preparation kitchen that ... and proper storage of food items in the outlet. Consults daily with Sous Chef and Executive chef on daily requirements, functions and responsibilities… more
- The Walt Disney Company (Harrisburg, PA)
- …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... highest standards in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will Make a Difference**… more
- Compass Group, North America (Philadelphia, PA)
- …schedules, supporting hiring efforts, and guiding performance. You'll collaborate with the Executive Chef and/or Sous Chef to develop exciting new menus, ... across multiple industry segments and geographic regions. **Job Summary:** As a ** Chef ** at the Philadelphia College of Osteopathic Medicine in Philadelphia, PA,… more
- EXOS (Philadelphia, PA)
- …has uttermost respect for food + Answers, reports, and follows Executive or Sous Chef 's instructions + Assists with the cleaning, sanitation, and organization ... coolers, and storage areas + Performs additional responsibilities as requested by the chef or sous chef at any time + Other duties as assigned Position… more
- Trinity Health (Langhorne, PA)
- …cooked to the proper standards and plated efficiently, often under the supervision of a sous chef or head chef ; their duties include maintaining cleanliness ... and adhering to food safety regulations at their station. **Our Commitment** Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common… more
- Trinity Health (Langhorne, PA)
- …cooked to the proper standards and plated efficiently, often under the supervision of a sous chef or head chef ; their duties include maintaining cleanliness ... and adhering to food safety regulations at their station. Key responsibilities of a line cook: + **Station management:** Maintaining cleanliness and organization at their assigned cooking station. + **Quality control:** Ensuring food is cooked to the correct… more
- House of Blues (Philadelphia, PA)
- …of leftover food. The Line Cook will answer, report and follow executive or sous chef 's instructions, stock inventory appropriately, and ensure that food comes ... out simultaneously, in high quality and in a timely fashion. They must comply with nutrition and sanitation regulations and safety standards as well as maintain a positive and professional approach with coworkers and customers. Qualifications:* High school… more