- Marriott (Newport Beach, CA)
- …Management position that focuses on successfully accomplishing the daily objectives in the kitchen . Leads staff while personally assisting in all areas of the ... kitchen , including food production; purchasing and kitchen ...areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing of events… more
- Omni Hotels (Carlsbad, CA)
- …timely fashion. Communicate any assistance needed during busy periods or "need" times to the Sous Chef (s) and Cook 1's to ensure optimum service to guests. Other ... ingredients being developed or currently in use for the kitchen . He or she should be able to perform...health department standards. + Work with Cook 1 and sous chefs to set up and stock most of… more
- IHG (Los Angeles, CA)
- …competitors and industry trends. Review and approve menu design and concepts with Sous Chef . Adhere to brand standards. **PEOPLE** + Recommend and/or initiate ... large number of employees in one or two food and beverage outlets, kitchen , and may include banquet facilities that cater to 500 people or less. May oversee one… more