• Marlin Bar Sous Chef

    Tommy Bahama (Palm Springs, CA)
    …- Ensure timely execution of Expo Station, Opening and Closing according to company guidelines and possess complete knowledge and all food menus/recipes - including ... transfer of learned skills on-the-job by facilitating the implementation of company training programs, monitoring team performance and enforcing applicable safety… more
    Tommy Bahama (06/08/25)
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  • Assistant Sous Chef - Pelican Grill

    Marriott (Newport Beach, CA)
    …a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount, accrued paid time off ... (including sick leave where applicable), life insurance, group disability insurance, travel discounts, adoption assistance, paid parental leave, health savings account (except for positions based out of or performed in Hawaii), flexible spending accounts,… more
    Marriott (07/18/25)
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  • Assistant Banquet Chef - Salaried

    Omni Hotels (Carlsbad, CA)
    …+ Work directly with Banquet Chef on scheduling + Work directly with Banquet Chef and Executive Sous Chef on menu creation, production and execution. ... with the pride that comes from working for a company with a reputation for exceptional service. We embody...experience in a luxury hotel or restaurant as a sous chef with high volume in catering… more
    Omni Hotels (08/08/25)
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  • Chef De Partie

    The Walt Disney Company (Sacramento, CA)
    …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities -...Commis Chefs and Demi CDP's. + You will complete company recipe guidelines for assigned responsibilities through recipe booklets,… more
    The Walt Disney Company (06/22/25)
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  • Pastry Chef

    NBC Universal (Universal City, CA)
    …be completed during 2025. Summary The Pastry Chef reports directly to the Executive Sous Chef of Production Kitchen. This Chef has advanced knowledge of ... announced its intent to create a new publicly traded company ('Versant') comprised of most of NBCUniversal's cable television...+ Collaborate with Research and Development along with Executive Sous Chef on updating seasonal dessert menus.… more
    NBC Universal (08/19/25)
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  • Executive Chef / Chef

    King's Seafood Company (Los Angeles, CA)
    …selects new kitchen crew + Conducts annual performance reviews on kitchen crew and Sous Chef + Interacts with Guests - table visits, complaints, special requests ... Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000...house. Once hired, you will be joining a stable company that has a proven track record of developing… more
    King's Seafood Company (08/07/25)
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  • Area Executive Chef

    Compass Group, North America (Sunnyvale, CA)
    …of Compensation:** **Pay Grade: 16** Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At ... edge food into their cafes. We are a restaurant company that operates in contract food service. That means...exciting opportunities for our people! **Job Summary** The Executive Chef is responsible for the overall success of the… more
    Compass Group, North America (08/15/25)
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  • Restaurant Chef - Regent Santa Monica Beach

    IHG (Santa Monica, CA)
    …not limited to administrative processes. **Requirements:** + Minimum 2 years of proven Sous Chef /Lead Cook experience in high-end or fine dining establishments, ... discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless...compensation allocable to a particular employee remain in the Company 's sole discretion unless and until paid and may… more
    IHG (08/13/25)
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  • Executive Chef - Knott's Hotel

    Six Flags (Buena Park, CA)
    Overview: The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or Director of ... policies, and procedures. Manage all key culinary associates, ie, Sous Chefs and Lead Cooks through planning and scheduling...At least 8-10 years or experience as an Executive Chef preferred. + At least 5+ years of prior… more
    Six Flags (08/12/25)
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  • Executive Chef 1

    Sodexo (San Jose, CA)
    …and collaboration to help us achieve our vision. This position is a great step for a Sous Chef who is looking to advance their career. **Click here to learn more ... **Role Overview** **The Good Eating Company is seeking an** **ever-curious culinarians for our...culinarians for our food innovation to craft an authentic chef -driven program for our client in San Jose California.**… more
    Sodexo (08/14/25)
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