• FT Cook 1 Signature (Fine Dining) - Walt Disney…

    The Walt Disney Company (Orlando, FL)
    …+ Maintain strict adherence to **HACCP protocols** , including time /temperature controls, cross-contamination prevention, and allergen awareness + Operate and ... maintain **specialized kitchen equipment** such as immersion circulators ( sous vide), combi ovens, cryovac machines, dehydrators, and planchas + Collaborate with … more
    The Walt Disney Company (11/08/25)
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  • Culinary Supervisor - Raymond James Stadium

    ASM Global (Tampa, FL)
    …the day-to-day operations of his/her assigned area.Primary Responsibilities: + Follows Executive Chef and/or Sous Chefs assignments for opening and closing ... venue experiences should extend beyond game day and show time . From five-star feasts and craft cocktails to local...feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining… more
    ASM Global (11/25/25)
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