• Indian Sous Chef

    ARAMARK (New York, NY)
    …our love for food and the joy it brings to others. **Specialty Indian Chef ** is one of the lead culinary persons responsible for supervising all culinary operations ... of the compensation for this position as of the time of posting. BENEFITS: Aramark offers comprehensive benefit programs...to food safety regulations. + Collaborate with the Executive Chef and Culinary team to design menus, plan special… more
    ARAMARK (08/08/25)
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  • Senior Sous Chef

    Marriott (New York, NY)
    …**Schedule** Full ... maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food… more
    Marriott (06/20/25)
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  • Sous Chef

    ARAMARK (New York, NY)
    …oversee the innovation and execution of solutions to keep our customers happy (and full ). From start to finish, you?ll manage culinary preparation of food and will ... and reasonable estimate of the compensation for this position as of the time of posting. BENEFITS: Aramark offers comprehensive benefit programs and services for… more
    ARAMARK (08/08/25)
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  • Chef Manager

    Elior North America (New York, NY)
    ** Chef Manager** **Job Reference Number:** 31840 **Employment Type:** Full - Time **,** Onsite **Segment:** Education **Brand:** Cater-To-You **State:** New ... menu planning, quantities needed, and preparation lists with the Sous /Jr. Sous Chef as needed....safety protocol. + Manage team member daily and weekly time and attendance. Manage weekly payroll process. + Manage… more
    Elior North America (07/11/25)
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  • Management Chef , Banquets - Waldorf…

    Hilton (New York, NY)
    …within our iconic property\. This individual will work in close partnership with the Executive Chef and Executive Sous Chef to develop and execute seasonal, ... event space, holistic spa and wellness programming, and celebrity chef partnership\. In landmark destinations around the world, Waldorf...Integrity \- We do the right thing, all the time \. + Leadership \- We're leaders in our industry… more
    Hilton (07/25/25)
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  • Catering Executive Chef

    Rochester Institute of Technology (Rochester, NY)
    …Ability to lead, supervise, and work collaboratively with multiple staff. + Ensure full - time and student staffing levels are met and maintained within ... **9559BR** **Position Title:** Catering Executive Chef **Organization:** Aux-Dining **Job Responsibilities:** Responsibilities: + Develops and implements annual… more
    Rochester Institute of Technology (06/03/25)
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  • Executive Chef 1

    Sodexo (Jamaica, NY)
    **Role Overview** **Sodexo Live! i** s seeking an **Executive Chef ** to assist in managing the culinary operations for the **Delta Sky Club at John F. Kennedy ... and be part of creating memorable experiences! The Executive Chef will work closely with the Sodexo team to...a team of culinarians including cooks, utility staff and Sous Chefs; + ensure Sodexo Culinary standards including recipe… more
    Sodexo (08/07/25)
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  • Cook ( Full Time )

    Compass Group, North America (New York, NY)
    Restaurant Associates Are you interested in becoming a Sous Chef ? Point Seven are looking for those with the skills and potential to grow into a future culinary ... leadership role! APPLY TODAY! + We have an opening for full time COOK positions. + Location: Point Seven - 200 Park Avenue, New York, NY 10166 Note: online… more
    Compass Group, North America (06/27/25)
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  • Food and Nutritional Services - Queensbury, NY…

    Trinity Health (Queensbury, NY)
    …in our Albany facilities:** + Food Service Worker + Cook + Wait Staff + Sous Chef **_Pay Ranges Per Positions:_** _Food Service Worker LTC - 16.20-23.50_ _Cook ... Nutritional Services Department in The Queensbury, NY Region!** **Various Full - Time , Part- Time , and Per Diem...LTC - 16.70-24.20_ _Sous Chef - 17.85-25.90_ _Wait Staff - 16.20-23.50_ _Pay is… more
    Trinity Health (07/31/25)
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  • Food and Nutritional Services - Queensbury, NY…

    Trinity Health (Queensbury, NY)
    …+ Lead Food Service Worker + Cook + Clinical Dietician + Wait Staff + Sous Chef **_Pay Ranges Per Positions:_** _Food Service Worker- 16.20-23.50_ _Food Service ... Nutritional Services Department in The Queensbury, NY Region!** **Various Full - Time , Part- Time , and Per Diem...35.65_ _Clinical Dietician LTC - 25.85 - 35.65_ _Sous Chef - 17.85-25.90_ _Wait Staff - 16.20-23.50_ _Pay is… more
    Trinity Health (06/20/25)
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