- The Otesaga Resort Hotel (Cooperstown, NY)
- Job Summary: Recognized to be the Manager of the kitchen in absence of the Executive Chef and Executive Sous Chef . The Executive Pastry Chef is ... planning production and developing seasonal offerings. Work with Executive Chef and Executive Sous Chef ...of work place safety + Control kitchen staff work hours . Examples keep overtime to a minimum and enforce… more
- ASM Global (Ithaca, NY)
- …and Responsibilities Include the following. Other duties may be assigned. + Assists the Sous Chef with the following tasks: + Prepare food for various functions ... kitchen staff. + Answer, report and follow the Executive Chef / Sous Chef 's instructions. + Properly...document temperatures of all refrigerators and freezers every four hours throughout each day. + Take and document temperatures… more
- Inns of Aurora (Aurora, NY)
- …+ Respect for others position purpose: + Under the direction of the Executive Chef , Chef de Cuisine, and Sous Chef , the Line Cook is responsible for ... outstanding benefits to all of our employees. Full-time employees, those working 30 hours per week or more on average, are offered competitive medical and dental… more
- Niagara County Community College (Sanborn, NY)
- …through the American Culinary Federation, * Five to seven years of industry experience as executive chef or sous chef at an upscale restaurant, * Three years ... per lab hour. Department Hospitality, Bkng & Clnry Div Offic Working Hours Monday, Wednesday & Friday times varies General Description Niagara Falls Culinary… more
- Indus Hospitality Group (Geneva, NY)
- …guests agree! In this role, you will work under the guidance of our Executive Chef and Executive Sous Chef . Additionally, candidates should be well-versed in ... + We are flexible on in times, especially if you have another day job. Our hours of operation are from 5pm-9pm. + 4+ years of previous kitchen experience - high-end… more
- Saratoga Casino Hotel (Saratoga Springs, NY)
- …to work weekends and holidays as required. + Prepares food as directed by the Sous Chef to the specifications of recipes/standards. + Able to perform related ... lift and carry 50 lbs. frequently. + Able to stand and walk for 6-8 hours . Why Saratoga Casino Hotel? + Competitive Medical, Dental, & Vision Insurance + Vacation &… more
- ASM Global (Syracuse, NY)
- …Oncenter, you will be responsible for more complex culinary tasks and assisting the Executive/ Sous Chefs in all aspects of food preparation. WHAT TO EXPECT + Work ... sheets accurately and monitor results. + Follow facility and Chef 's safe food handling guidelines. + Taste and evaluate...the venue, at times walking and/or standing for 8-10 hours or greater, climbing stairs, lifting and carrying 50… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Are you interested in becoming a Sous Chef ? Point Seven are looking for those with the skills and potential to grow into a future culinary ... accepted only. + Schedule: Full time schedule. Monday - Saturday; days and hours may vary. More details upon interview. + Requirement: Previous cook experience at… more