• Executive Sous Chef

    King's Seafood Company (Walter, MN)
    …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager . + High school graduate. + Any formal culinary ... Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 -...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
    King's Seafood Company (08/20/25)
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  • Sous Chef

    The Walt Disney Company (St. Paul, MN)
    …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations....de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team… more
    The Walt Disney Company (08/15/25)
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  • Food Fanatic Chef

    US Foods (Plymouth, MN)
    …managers as required. **SUPERVISION:** * May supervise a Part Time Market SOUS Chef **RELATIONSHIPS** * Internal: Sales, Merchandising, Marketing, and other ... selling approach through consistent and comprehensive use of the Sous tool. **Merchandising Connectivity** * The chef ..., marketing teams and the Digital and Social Media Manager . * As the chef seeks to… more
    US Foods (08/29/25)
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  • Executive Chef / Chef

    King's Seafood Company (Walter, MN)
    …our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an integral member of our leadership team. You will be the ... We are seeking an experienced and dynamic Chef who is passionate about seafood and dedicated...menu, seasonal items, and recipe changes. + Develop all Sous Chefs and kitchen crew for cross… more
    King's Seafood Company (06/05/25)
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  • Dishwasher

    King's Seafood Company (Walter, MN)
    …china, glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of ... area. + Maintain a clean, dry and safe dishwashing area and kitchen . + Follow manager 's instructions. + Report to supervisor before leaving duty. + Follow… more
    King's Seafood Company (06/15/25)
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  • BOH Supervisor

    King's Seafood Company (Walter, MN)
    …a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years ... management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above and beyond at all...the flow of the business + Constant deferral to Manager on duty for business decisions that will effect… more
    King's Seafood Company (08/13/25)
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