- Beer Tree Brew (Johnson City, NY)
- …additional responsibilities as requested by the Chef , Sous Chef or Kitchen Manager + Maintain fast, accurate service, positive guest relations, and ... on the lower level and a brand-new restaurant and kitchen on the second level complete with a beautiful...fry, Pizza and/or stations or other areas of the kitchen . The cook prepares all items needed for service,… more
- Compass Group, North America (New York, NY)
- …and accountability. **Preferred Qualifications:** + 3+ years of experience in back-of-house leadership ( Kitchen Manager , Sous Chef , Production Manager ... - _Best Places to Work,_ **This is R/A** **!** **Job Summary** The Kitchen Operations Manager oversees day-to-day culinary production, kitchen workflow,… more
- Impact Kitchen (New York, NY)
- … CHEF (Internally referred to as Assistant Culinary Experience Manager ) As a Sous Chef at Impact Kitchen , you play a hands-on leadership role in the ... lifestyle TEAM & DEPARTMENT As a Sous Chef , you help lead all kitchen operations...support teams across multiple levels of the organization. The Sous Chef (Assistant Culinary Experience Manager… more
- IHG (New York, NY)
- Job Overview Do you see yourself as a Sous Chef ? At IHG, we seek colleagues who bring passion and care to their craft just as they do to their personal ... grand ballrooms, and a celebrated culinary program. As a Sous Chef , you will be a key...leader within our Culinary team - supporting the Executive Chef , managing day-to-day kitchen operations, and ensuring… more
- The Walt Disney Company (Albany, NY)
- …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations....de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team… more
- Loretto Management Corporation (Jamesville, NY)
- Overview The Sous Chef leads the cooks to...staff to ensure the cleanliness and organization of the kitchen , day-to day execution of menus, and also a ... in appearance, cleanliness, and service from the staff. The Sous Chef will ensure that menu items...with the execution and food presentation in the main kitchen and all remote serving kitchenettes + Receives and… more
- Guest Services (Bear Mountain, NY)
- Compensation Amount: 65,000.00 USD Annual Job Summary: The Sous Chef works closely with our Executive Chef to deliver an unforgettable dining experience for ... guests. You'll assist in menu development, oversee kitchen operations, ensure consistency and quality, and inspire a...of safety issues, and report them immediately to your manager . SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE + 3+ years… more
- Compass Group, North America (Esopus, NY)
- …- Esopus, NY** The **Executive Sous Chef ** will assist the Sr. Chef Manager with the overall management of kitchen operations at Mount Academy, ... corporate programs and guidelines. **Key Responsibilities:** + Coordinates activities of kitchen personnel engaged in preparation of food service + Ensures that… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- …to be the Manager of the kitchen in absence of the Executive Chef and Executive Sous Chef . Maintains cleanliness and maintenance of facility. Work ... with Executive Chef to create a productive working staff while maintaining...procedures. + Develop end of day closing procedure of kitchen + Must be efficient, work in high volume,… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …communicate with production manager on pars, recipes, & progress of the kitchen . . Maintain production and usage records as required. . Maintain high sanitary, ... and sanitation guidelines are observed, and cleanup of the kitchen space. This role leads and directs the prep...and directs the prep and production team in the kitchen . The position is highly focused on providing excellent… more