• Sous Chef - Purdue University…

    Compass Group, North America (West Lafayette, IN)
    …food safety standards and local health codes. **Qualifications** * 3+ years experience in a Sous Chef or Lead Cook role, preferably in institutional or ... Levy Sector ** Sous Chef with Levy Restaurants at...dietitians. * Supervise kitchen staff, including prep cooks and line cooks, ensuring high standards of food safety, cleanliness,… more
    Compass Group, North America (09/11/25)
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  • Cook I

    Community Health Systems (Bluffton, IN)
    **Job Summary** The Cook I prepares and cooks meals in accordance...needed. + Recommends menu or recipe adjustments to the Chef or Sous Chef to ... while maintaining a clean and sanitary kitchen environment. The Cook I contributes to efficient food service operations by...Records food temperatures during preparation and on the serving line to ensure safety and compliance with food handling… more
    Community Health Systems (09/13/25)
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  • AM Cook - InterContinental

    IHG (Indianapolis, IN)
    …+ Perform banquet and kitchen line functions as directed by the Executive or Sous Chef . + Ensure assigned workstation has proper level of par stocks and ... and presented in accordance with standard recipes and presentations established by the Chef . + Clean and organize workstation; maintain a clean and sanitary culinary… more
    IHG (09/12/25)
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