• Back of House Assistant Manager

    Vail Resorts (Breckenridge, CO)
    …Summary:** Service is the foundation of everything we stand for at Vail Resorts and our Sous Chefs are no exception to this experience of a lifetime. Sous Chefs ... culinary staff responsible for managing the kitchen alongside the Chef , promoting teamwork amongst staff, and maintaining food quality...act as supervisor in the absence of an General Manager + Other duties as assigned **Job Requirements** +… more
    Vail Resorts (07/11/25)
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  • Prep Cook

    Sage Hospitality Group (Denver, CO)
    …all perishables are kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of leftover ... or other employees. + Performs other related duties as assigned by the chef or manager -on-duty. + Return all food items not used on next shift to designed… more
    Sage Hospitality Group (07/28/25)
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  • BOH Supervisor

    King's Seafood Company (Denver, CO)
    …a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years ... on tracking sheet + Nightly protein count + Assists Chef in counting weekly inventory + Ensures that all...the flow of the business + Constant deferral to Manager on duty for business decisions that will effect… more
    King's Seafood Company (07/15/25)
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  • Dishwasher

    King's Seafood Company (Denver, CO)
    …china, glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of ... Maintain a clean, dry and safe dishwashing area and kitchen. + Follow manager 's instructions. + Report to supervisor before leaving duty. + Follow maintenance… more
    King's Seafood Company (07/08/25)
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