• Executive Sous Chef

    King's Seafood Company (TX)
    …Essential Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef /kitchen manager . + High school graduate. + Any formal culinary ... superior quality and freshness. We are seeking a highly motivated and skilled Executive Sous Chef to join our dynamic team in Las Vegas. If you are passionate… more
    King's Seafood Company (08/01/25)
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  • Sales Area Manager

    Performance Food Group (Wichita Falls, TX)
    …distribution industry experience - Culinary training and/or experience, ie sous chef , chef , kitchen manager - Sales related systems experience, ... **127148BR** **Job Title:** Sales Area Manager **Location:** Performance Dallas (1011) **Job Description:** The... **Location:** Performance Dallas (1011) **Job Description:** The Area Manager position will perform the following duties: + Manages… more
    Performance Food Group (08/16/25)
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  • Sous Chef

    The Walt Disney Company (Austin, TX)
    …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between galley crew, Chef more
    The Walt Disney Company (08/15/25)
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  • Sous Chef

    Omni Hotels (Austin, TX)
    …Club may be your perfect match. Job Description Omni Hotels & Resorts is seeking Sous Chef | Foothills Grill for the beautiful Barton Creek Country Club! If ... To provide technical and administrative assistance to the Executive Chef , ensuring effective operation of the kitchen and food...+ Texas Food Handler / Serve Safe certified food manager is required. + Must be able to work… more
    Omni Hotels (08/09/25)
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  • Sous Chef

    Marriott (Dallas, TX)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (08/08/25)
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  • Sous Chef

    Marriott (Houston, TX)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (07/25/25)
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  • Restaurant Sous Chef

    Marriott (Dallas, TX)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (07/18/25)
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  • Senior Sous Chef

    Marriott (Dallas, TX)
    …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... Manages payroll administration. * Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the Labor Management System… more
    Marriott (07/10/25)
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  • Lead Food Services ( Sous Chef )

    Houston Methodist (Nassau Bay, TX)
    …as lead staff member of a specific area. In the absence of the Manager or Coordinator, this position assists in maintaining employee schedules and must possess the ... by hospital and department. **FINANCE ESSENTIAL FUNCTIONS** + Assists Manager in the inventory and ordering. Ensures budget is...or by the American National Standards Institute (ANSI)Certified Food Manager - Obtain in 90 days; Once Food Service… more
    Houston Methodist (08/02/25)
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  • Executive Chef / Chef

    King's Seafood Company (TX)
    …selects new kitchen crew + Conducts annual performance reviews on kitchen crew and Sous Chef + Interacts with Guests - table visits, complaints, special requests ... Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000...Chef , you will be partnered with the General Manager and serve as an integral member of our… more
    King's Seafood Company (08/15/25)
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