• Specialty Line Cook (AM) - Regent Santa Monica…

    IHG (Santa Monica, CA)
    …profiles and presentations meet the restaurant's expectations + Work closely with the Sous Chef to prioritize, delegate and assign duties to lower-level cooks ... **About Us:** Regent Santa Monica Beach, part of IHG Hotels & Resorts' luxury and...discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless… more
    IHG (09/10/25)
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  • Cook

    ASM Global (Long Beach, CA)
    …coolers, and storage spaces. + Assist with additional responsibilities as assigned by the Executive Chef or Sous Chef . + Prepare dishes for customers with ... designated areas. + Assist with any other tasks as assigned by the Executive Sous Chef . Qualifications:To perform this job successfully, an individual must be… more
    ASM Global (07/08/25)
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  • Hospitality&Culinary Manager in Training, Bon…

    Compass Group, North America (Palo Alto, CA)
    …+ Dining Services Management + Customer Service Management + Merchandising Management + Sous Chef ABOUT THE **ACCELERATED MANAGER PROGRAM:** AMP is a unique ... **Associates at Bon Appetit are offered many fantastic benefits.** **Full- time and part - time positions offer the following benefits** to associates:… more
    Compass Group, North America (09/13/25)
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  • Warehouse Clerk

    ASM Global (San Francisco, CA)
    …attendance and conduct. + Perform other related duties as assigned by Executive Chef / Sous Chef / Manager/Supervisor + Maintain close communication with Food ... Warehouse Clerk to support our Food & Beverage operations on a part - time , event-driven basis. This role involves the accurate receiving, storing, rotating, and… more
    ASM Global (07/12/25)
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  • Dishwasher

    King's Seafood Company (San Diego, CA)
    …using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of incoming supplies ... job functions with minimal supervision. + Ability to work cohesively with co-workers as part of a team. + Ability to train others on process, prep, and culture.… more
    King's Seafood Company (09/12/25)
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  • Line Cook

    Mina Group (San Francisco, CA)
    Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina's refined technique and ... cooking styles, times, and temperatures: Whole Roast, Quick Sear, Sous Vide, Slicer, etc. Sophisticated protein cooking. Must be...to preparation. Must be able to operate effectively as part of a team, communicate clearly, and ensure smooth… more
    Mina Group (08/28/25)
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  • Cook II-Cantina

    Sycuan (El Cajon, CA)
    … of the Sycuan family. Job Purpose: Under the direction of the designated venue Sous Chef , the Cook II prepares specialty cuisine items as well as standard ... and fishing to survive. Much has changed since that time . Today the Sycuan Tribe governs its Reservation, owns...Accountability: Direct: None Indirect: None If you enjoy being part of a community dedicated to creating a memorable… more
    Sycuan (09/25/25)
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  • Prep Cook-Fine Dining

    Sycuan (El Cajon, CA)
    … of the Sycuan family. Job Purpose: Under the direction of the designated venue Sous Chef , the Prep Cook prepares vegetables, fruits, and proteins by cutting, ... and fishing to survive. Much has changed since that time . Today the Sycuan Tribe governs its Reservation, owns...Accountability: Direct: None Indirect: None If you enjoy being part of a community dedicated to creating a memorable… more
    Sycuan (09/18/25)
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