• Cook 2

    ASM Global (Fort Lauderdale, FL)
    POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef / Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM GLOBAL ... where everyone can succeed. Are you ready to be part of the team that is transforming live entertainment?...to 50 lbs. up to 10 minutes at a time . + Constant reaching, standing, walking, and stooping. +… more
    ASM Global (09/02/25)
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  • Cook III

    ASM Global (Fort Lauderdale, FL)
    POSITION: Cook III DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef / Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM GLOBAL ... where everyone can succeed. Are you ready to be part of the team that is transforming live entertainment?...to 50 lbs. up to 10 minutes at a time . + Constant reaching, standing, walking, and stooping. +… more
    ASM Global (08/08/25)
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  • Culinary Supervisor - Raymond James Stadium

    ASM Global (Tampa, FL)
    …the day-to-day operations of his/her assigned area.Primary Responsibilities: + Follows Executive Chef and/or Sous Chefs assignments for opening and closing ... where everyone can succeed. Are you ready to be part of the team that is transforming live entertainment?...venue experiences should extend beyond game day and show time . From five-star feasts and craft cocktails to local… more
    ASM Global (08/27/25)
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  • Lead Pastry Cook - Raymond James Stadium

    ASM Global (Tampa, FL)
    …service operations* Communicates variances from standards and expectations to the Executive Chef , Sous Chefs, Lead Cooks, Cooks, Buffet Attendants and utility ... where everyone can succeed. Are you ready to be part of the team that is transforming live entertainment?...venue experiences should extend beyond game day and show time . From five-star feasts and craft cocktails to local… more
    ASM Global (08/27/25)
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  • Line Prep/Cook

    ASM Global (Pensacola, FL)
    …Facility: Pensacola Bay Center Department: Food and Beverage Reports To: Executive Chef FLSA Status: Part - time , Hourly, Non-Exempt GENERAL STATEMENT ... facilities, has an excellent and immediate opening for a Part Time Kitchen Line Prep/Cook at the...duties listed below, under the direction of the Executive Chef , Executive Sous Chef and/or… more
    ASM Global (08/27/25)
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  • Prep Cook

    ASM Global (Punta Gorda, FL)
    …leader in privately managed public assembly facilities, has an exciting opportunity for a Part time Prep Cook at the Charlotte Harbor Event and Conference ... all storage areas. + Perform additional responsibilities as requested by the Executive Chef or Sous Chef . + Ensure all storage areas are tidy, and products… more
    ASM Global (08/27/25)
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  • Sushi Cook (Raymond James Stadium)

    ASM Global (Tampa, FL)
    …technique and maintaining sanitation standards. Primary Responsibilities + Follows Executive Chef , Sous Chefs and/or Culinary Supervisors assignments for opening ... where everyone can succeed. Are you ready to be part of the team that is transforming live entertainment?...in the NFL. THE ROLE Reporting to the Executive Chef , the Sushi Cook is responsible for the production… more
    ASM Global (08/27/25)
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  • Line Cook

    Mina Group (Delray Beach, FL)
    Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina's refined technique and ... cooking styles, times, and temperatures: Whole Roast, Quick Sear, Sous Vide, Slicer, etc. Sophisticated protein cooking. Must be...to preparation. Must be able to operate effectively as part of a team, communicate clearly, and ensure smooth… more
    Mina Group (08/28/25)
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  • Line Cook - Raymond James Stadium

    ASM Global (Tampa, FL)
    …technique and maintaining sanitation standards. PRIMARY RESPONSIBILITIES + Follows Executive Chef , Sous Chefs and/or Culinary Supervisors/Leads assignments for ... where everyone can succeed. Are you ready to be part of the team that is transforming live entertainment?...assigned. REQUIREMENTS + Strong attention to detail + Elevated time management, organizational, and prioritizing skills + Previous culinary… more
    ASM Global (08/27/25)
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