• Executive Sous Chef (Texas Medical)

    Compass Group, North America (Houston, TX)
    …Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work ... preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities : + Ensures that high quality food items are creatively prepared and… more
    Compass Group, North America (08/01/25)
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  • Sous Chef - Cafe Bistro - Barton…

    Nordstrom (Austin, TX)
    Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive Manager in ... A few more important points The job posting highlights the most critical responsibilities and requirements of the job. It's not all-inclusive. There may be… more
    Nordstrom (07/25/25)
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  • Sous Chef

    Marriott (Houston, TX)
    …related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (07/25/25)
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  • Restaurant Sous Chef

    Marriott (Dallas, TX)
    …related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (07/18/25)
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  • Senior Sous Chef

    Marriott (Dallas, TX)
    …cooks and workers engaged in food preparation. **Ensuring Culinary Standards and Responsibilities are Met** * Develops, designs, or creates new applications, ideas, ... maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food… more
    Marriott (07/10/25)
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  • Assistant Sous Chef

    Marriott (Dallas, TX)
    …related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Develops, designs, or creates new applications, ... employees to provide excellent customer service within guidelines. **Additional Responsibilities ** * Provides information to supervisors, co-workers, and subordinates… more
    Marriott (08/01/25)
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  • Executive Chef / Chef

    King's Seafood Company (TX)
    …selects new kitchen crew + Conducts annual performance reviews on kitchen crew and Sous Chef + Interacts with Guests - table visits, complaints, special requests ... Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000...and take a positive approach to resolving issues. Essential Responsibilities : + Complete opening and closing duties as assigned… more
    King's Seafood Company (05/16/25)
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  • Executive Chef

    Compass Group, North America (Austin, TX)
    …won't get you very far." Job Summary We're looking for a high-performing Executive Chef to lead a large-scale corporate cafe and a growing on- and off-site catering ... service program spanning 11 unique stations, supported by 3 sous chefs and a full purchasing team. The operation...to 5 PM, with select evening catering events. Key Responsibilities : + Lead all aspects of daily foodservice operations… more
    Compass Group, North America (08/01/25)
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  • Chef de Partie (Full Time)

    IHG (Houston, TX)
    …sanitation and health regulations. Notify Maintenance of any needed repairs. + May serve as Sous Chef in his/her absence as required. + May assist with other ... to create moments that make people feel special. **DUTIES AND RESPONSIBILITIES :** **Financial Returns** + Provide instructions to less experienced culinary staff.… more
    IHG (07/15/25)
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  • Prep Cook - Boeing Center at Tech Port

    ASM Global (San Antonio, TX)
    Prep CookPOSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Part-time Hourly, Non-ExemptSUMMARYASM Global, the ... TechPort. The Cook is responsible for assisting the Executive Chef and Sous Chef by...outside of the building, as needed by events.NOTEThe essential responsibilities of this position are described under the headings… more
    ASM Global (07/01/25)
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