- Sage Hospitality Group (Denver, CO)
- …all perishables are kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of leftover ... to enjoy the renowned Toro Latin Kitchen & Lounge restaurant .Take a seat and let the Latin American flavors...+ Promptly reports equipment and food quality problems to chef on duty + Inform chef on… more
- King's Seafood Company (Denver, CO)
- … service areas. + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... and you will contribute and excel in a team service environment. You will be responsible for following all...years of age. + 1 year experience as a restaurant cook. + High school graduate. + Food handlers… more
- King's Seafood Company (Denver, CO)
- …of assigned station and service areas + Cook for scheduled meal period + Alert Chef or Sous Chef to any deficiencies of food items + Notify management ... kitchen standards and you will contribute in a team service environment. You will be responsible for following all...School graduate + 1 year of experience as a restaurant cook + Food Handlers Card + Ability to… more
- King's Seafood Company (Denver, CO)
- …service areas. + Prep food for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... and you will contribute and excels in a team service environment. You will be responsible for following all...of all cooking techniques which are required to prepare restaurant menu items. + Ability to maintain complete knowledge… more
- King's Seafood Company (Denver, CO)
- …china, glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of ... ever needed. They ultimately support all areas of the restaurant and ensure the flow of our business is...and you will contribute and excel in a team service environment. You will be responsible for following all… more
- Vail Resorts (Vail, CO)
- …that they are properly rotated + Monitor raw materials inventory, and inform sous chef when items run low **Job Qualifications:** + Culinary Degree/certificate. ... and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel… more
- ASM Global (CO)
- …15th or after until filled. $25.25 ResponsibilitiesThe Lead Cook will report to the Sous Chef and will be responsible for planning and directing food ... staff to ensure optimum resource management and speed of service * Train new and existing staff on the preparation,...2-3 years management experience in a fast-paced high volume restaurant or in the contract foodservice industry for a… more