- Marriott (Fort Worth, TX)
- …food should be presented and creates decorative food displays. **Ensuring Exceptional Customer Service ** * Provides services that are above and beyond for ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Marriott (Dallas, TX)
- …* Recognizes success performance and produces desired results. **Ensuring Exceptional Customer Service ** * Provides services that are above and beyond for ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Marriott (Dallas, TX)
- …responsibility comprise overseeing all food preparation areas (eg, banquets, room service , restaurants, bar/lounge and employee cafeteria) and all support areas (eg, ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in...consistently. * Reviews staffing levels to ensure that guest service , operational needs and financial objectives are met. *… more
- Marriott (Houston, TX)
- …* Ensures employees keep their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing of events and ... message regarding the departmental goals to produce desired results. **Ensuring Exceptional Customer Service ** * Provides services that are above and beyond for… more
- Omni Hotels (Frisco, TX)
- …MOS, TABC, Health Cards, Onboarding, Monthly ATGT's and etc. + Working with the Executive Sous Chef to ensure restaurant concept guidelines are maintained & ... Director of Food and Beverage with maintenance of established service standards of the Food and Beverage Outlets in...Club House Responsibilities + Consistent maintenance and refinement of service standards + Assist outlet managers and unit chefs… more
- King's Seafood Company (TX)
- …selects new kitchen crew + Conducts annual performance reviews on kitchen crew and Sous Chef + Interacts with Guests - table visits, complaints, special requests ... Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000...4 years kitchen management experience in a high-volume, full service , restaurant (annual sales over $8M) +… more
- Omni Hotels (Austin, TX)
- …educate and train in needed areas. Check dates and quality of all areas of food service . + Communicate with Resort Executive Chef and Director of Food & Beverage ... working for a company with a reputation for exceptional service . We embody a culture of respect, gratitude and...match. Job Description Omni Hotels & Resorts is seeking Chef de Cuisine for Blind Salamanderfor the beautiful Barton… more
- Omni Hotels (Frisco, TX)
- …in Menu Planning Qualifications Qualifications: + Must have a minimum of 5 years Executive Chef or Executive Sous Chef level experience. + Experience in a ... all Omni Hotel and company policies/procedures, ensuring that all services provided achieve the established standards within the agreed...methods. + To work in conjunction with the banquet chef to compile new banquet menus when required. Essential… more
- Marriott (Austin, TX)
- …Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... food should be presented and creates decorative food displays. **Ensuring Exceptional Customer Service ** * Provides services that are above and beyond for… more
- Omni Hotels (Dallas, TX)
- …and ensures effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant chef / sous chef and supervisor + Help to ... working for a company with a reputation for exceptional service . We embody a culture of respect, gratitude and...all food served. + Ensure station is set for service 15 minutes prior to service . +… more