• Sous Chef

    Marriott (Denver, CO)
    …**Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (06/10/25)
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  • Executive Sous Chef | Kachina

    Sage Hospitality Group (Denver, CO)
    …+ Lifting objects, 30-35 pounds, 3 to 5 times during the course of the shift (ie top round, prime rib, frozen boxes). + Carrying, (ranging from clipboard to food ... write, as well as analyze to fulfill budget. **Environment** Inside 100% of 8 hour shift . Going in the freezer temperatures can be -10 degrees. On the front line,… more
    Sage Hospitality Group (08/09/25)
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  • Executive Chef , Kindred

    Vail Resorts (Keystone, CO)
    …Free ski passes for dependents + Critical Illness and Accident plans **Kindred Executive Chef :** We're looking for a kindred spirit who will be inspired to create ... We are seeking a highly skilled and visionary **Executive Chef ** to lead the culinary operations of our prestigious...Actual pay will be adjusted based on experience + Shift & Schedule Availability: Full Time / Year Round… more
    Vail Resorts (07/09/25)
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  • Cook Oyster Bar

    King's Seafood Company (Denver, CO)
    …schedule Notify management of any pertinent information related to shift activities Alert Chef or Sous Chef to any maintenance needs or safety hazards ... unlimited rides! + Free "Family Meal" on your working shift , + Tenure incentive Cross training opportunities + Teamwork...station as assigned and transport to dishwashing area Alert Chef or Sous Chef to… more
    King's Seafood Company (07/25/25)
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  • Prep Cook

    Sage Hospitality Group (Denver, CO)
    …all perishables are kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care of leftover ... to Daily Prep List at the start of each shift for assigned duties. + Prepares a variety of...+ Promptly reports equipment and food quality problems to chef on duty + Inform chef on… more
    Sage Hospitality Group (07/28/25)
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  • Back of House Assistant Manager- Winter Seasonal

    Vail Resorts (Breckenridge, CO)
    …Summary:** Service is the foundation of everything we stand for at Vail Resorts and our Sous Chefs are no exception to this experience of a lifetime. Sous Chefs ... part of the culinary staff responsible for managing the kitchen alongside the Chef , promoting teamwork amongst staff, and maintaining food quality and safety to… more
    Vail Resorts (08/01/25)
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  • Assistant General F&B Manager, Winter Seasonal

    Vail Resorts (Keystone, CO)
    …the Benefits Eligibility Summary (https://jobs.vailresortscareers.com/content/Perks-and-Benefits/?locale=en\_US) **Job Summary:** As Sous Chef at one of Keystone ... excellent standards of food safety, efficiency, and teamwork. The Sous Chef is key to driving both...- $60,000 + Employment Type: Winter Seasonal 2025/2026 + Shift Type: Full Time hours available + Minimum Age:… more
    Vail Resorts (08/10/25)
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  • BOH Supervisor

    King's Seafood Company (Denver, CO)
    …. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years ... Tenure Incentive program + Free "Family Meal" during working shift + Great training and commitment to promotion from...on tracking sheet + Nightly protein count + Assists Chef in counting weekly inventory + Ensures that all… more
    King's Seafood Company (07/15/25)
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  • Back of House Assistant Manager

    Vail Resorts (Breckenridge, CO)
    …Summary:** Service is the foundation of everything we stand for at Vail Resorts and our Sous Chefs are no exception to this experience of a lifetime. Sous Chefs ... part of the culinary staff responsible for managing the kitchen alongside the Chef , promoting teamwork amongst staff, and maintaining food quality and safety to… more
    Vail Resorts (07/11/25)
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  • Line Cook

    King's Seafood Company (Denver, CO)
    …and organization of assigned station and service areas + Cook for scheduled meal period + Alert Chef or Sous Chef to any deficiencies of food items + Notify ... meal. As a line cook, you will be executing multiple tickets throughout the shift with focus on preparation, plate presentation, and timeliness. We keep it reel!… more
    King's Seafood Company (07/25/25)
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