- King's Seafood Company (Los Angeles, CA)
- …selects new kitchen crew + Conducts annual performance reviews on kitchen crew and Sous Chef + Interacts with Guests - table visits, complaints, special requests ... Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000...our high quality product, the integrity of our kitchen systems , and the financial well-being of the back of… more
- Sodexo (San Jose, CA)
- …and collaboration to help us achieve our vision. This position is a great step for a Sous Chef who is looking to advance their career. **Click here to learn more ... seeking an** **ever-curious culinarians for our food innovation to craft an authentic chef -driven program for our client in San Jose California.** This is a… more
- ASM Global (San Francisco, CA)
- …attendance and conduct. + Perform other related duties as assigned by Executive Chef / Sous Chef / Manager/Supervisor + Maintain close communication with Food ... understand English. + Basic knowledge of PC applications such as Excel and Word, CBORD System a plus. + Must have a pleasant personality and neat appearance. + Must… more
- IHG (Los Angeles, CA)
- …competitors and industry trends. Review and approve menu design and concepts with Sous Chef . Adhere to brand standards. **PEOPLE** + Recommend and/or initiate ... local food and beverage marketing programs for the hotel; participate in and maintain system -wide food and beverage marketing programs and promotions. Monitor local… more
- Compass Group, North America (Sunnyvale, CA)
- …accounts translates into exciting opportunities for our people! **Job Summary** The Executive Chef is responsible for the overall success of the culinary program for ... excellence, authentic cuisines, and fresh, local ingredients, the Executive Chef creates innovative menus and exceptional dining experiences that consistently… more
- Spanish Peaks Mountain Club (Newport Beach, CA)
- …to apply internally. At Pendry , It's All Because of YOU! Banquet Chef Imagine turning your passion and talent into a fulfilling career. Imagine a ... all Banquet Event Orders, creates order sheets and inventory systems to always ensure proper stock levels + Managing,...banquet kitchen including recruiting, hire, train, and supervision of sous chefs and cooks enforcing policies + Lead and… more
- Compass Group, North America (Los Angeles, CA)
- …is in the support we deliver, not only focusing on successful systems , techniques, and tools, but improving the community's dining experiences, community cost ... on assigned goals. + Send a site-visit summary to the Executive Director, Chef , Dining Service Director, and applicable corporate team members. + Conduct quarterly… more