- Marriott (New York, NY)
- …Met** * Develops, designs, or creates new applications, ideas, relationships, systems , or products, including artistic contributions. * Supervises kitchen shift ... maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food… more
- ARAMARK (New York, NY)
- …standards. + Understand end to end supply chain and procurement process and systems , ensure only authorized suppliers are used. + Full knowledge and implementation ... of the Food Framework. + Estimate accurate food consumption for appropriate requisitions and/or food purchase. + Ensure correct equipment operation and maintenance. + Ensure compliance with Aramark SAFE food, occupational and environmental safety policies in… more
- The Walt Disney Company (Albany, NY)
- …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities -...safety management responsibilities as specified in the Safety Management System in areas and operations under their control +… more
- Elior North America (New York, NY)
- …doing:** + Coordinate all menu planning, quantities needed, and preparation lists with the Sous /Jr. Sous Chef as needed. + Place orders, reconcile invoices, ... ** Chef Manager** **Job Reference Number:** 31840 **Employment Type:**...and communicate with families as needed. + Manage POS system , cashiers, and transaction process + Manage daily sales-… more
- Trinity Health (Queensbury, NY)
- …+ Lead Food Service Worker + Cook + Clinical Dietician + Wait Staff + Sous Chef **_Pay Ranges Per Positions:_** _Food Service Worker- 16.20-23.50_ _Food Service ... 35.65_ _Clinical Dietician LTC - 25.85 - 35.65_ _Sous Chef - 17.85-25.90_ _Wait Staff - 16.20-23.50_ _Pay is...Health is one of the largest not-for-profit, Catholic healthcare systems in the nation. Built on the foundation of… more
- Rochester Institute of Technology (Rochester, NY)
- **9559BR** **Position Title:** Catering Executive Chef **Organization:** Aux-Dining **Job Responsibilities:** Responsibilities: + Develops and implements annual ... service. + Leads, trains, and mentors culinary staff, including Sous Chefs, Junior Sous Chefs, and production...stakeholders. + Ability to learn and adapt to new systems and applications as needed. + Demonstrated ability to… more
- Compass Group, North America (Brooklyn, NY)
- Union Square Events Position Title: Senior Executive Production Chef Reports To: VP of Culinary Salary: $110,000 to $130,000 Other Forms of Compensation: Founded in ... [email protected]. Job Summary Who you are: The Executive Production Chef will be responsible for ensuring Union Square events...commissary production. This role will manage a team of sous chefs and supervisors in the production of food… more
- Sodexo (Jamaica, NY)
- **Role Overview** **Sodexo Live! i** s seeking an **Executive Chef ** to assist in managing the culinary operations for the **Delta Sky Club at John F. Kennedy ... and be part of creating memorable experiences! The Executive Chef will work closely with the Sodexo team to...a team of culinarians including cooks, utility staff and Sous Chefs; + ensure Sodexo Culinary standards including recipe… more