• Lead Pastry Cook - Raymond James Stadium

    ASM Global (Tampa, FL)
    …food service operations* Communicates variances from standards and expectations to the Executive Chef , Sous Chefs , Lead Cooks, Cooks, Buffet Attendants and ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining...Lead reports to and works directly with the Executive Chef on the creation, development and implementation of new… more
    ASM Global (08/27/25)
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  • PT Garde Supervisor - Raymond James Stadium

    ASM Global (Tampa, FL)
    …with raw proteins like fish or meat. Collaboration with Other Kitchen Staff + Communication with Sous Chef and Executive Chef : Works closely with the sous ... feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining...vegan, nut allergies, etc.). + Substitutions: Works with the chef to ensure that any special requests or substitutions… more
    ASM Global (08/27/25)
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  • Senior Cook - Universal Horror Unleashed

    NBC Universal (Orlando, FL)
    …Prepares and cooks food for multi-unit operation. May lead the Line Cook as directed by Sous Chef during service. Assists Sous Chef in ordering, ... food safety and the overall process of food preparation/venue standards. Assists the Sous Chef with leading the Line Cooks workflow, helping them to manage their… more
    NBC Universal (07/24/25)
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  • Sushi Cook (Raymond James Stadium)

    ASM Global (Tampa, FL)
    …and technique and maintaining sanitation standards. Primary Responsibilities + Follows Executive Chef , Sous Chefs and/or Culinary Supervisors assignments for ... in the NFL. THE ROLE Reporting to the Executive Chef , the Sushi Cook is responsible for the production...in a safe and operable condition, report issues to Chefs . + Identifies and stores all food items according… more
    ASM Global (08/27/25)
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  • Culinary Supervisor

    ASM Global (FL)
    The RoleThe Culinary Supervisor position will report to the Sous Chef /Executive Chef and will be responsible to coordinate the day to day operations of the ... and operations.Responsibilities:The Culinary Supervisor position will report to the Sous Chef /Executive Chef and will be responsible to coordinate… more
    ASM Global (08/26/25)
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  • Food & Beverage Manager - Zamora

    Sherman Associates, Inc. (St. Pete Beach, FL)
    …of Sherman Associates + Schedule may vary due to the specific needs of the hotel Keyword: Chef , Sous Chef , Executive Sous Chef , Food & Beverage, ... or maintenance needs and cleanliness + Assists the Executive Chef in menu planning, preparation and presentation of food...and safety standards + Works closely with the executive chef and culinary team to provide and ensure efficient… more
    Sherman Associates, Inc. (08/21/25)
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  • Food & Beverage Inventory Control Clerk

    The Walt Disney Company (Lake Buena Vista, FL)
    …location, you will report to the location's Inventory Planning Manager (IPM), Receiving Manager, Chef , Proprietor, or Sous Chef . To be a successful candidate ... vendors, both internal (DC-3) and external (Direct-to-Store Delivery) + Connect with Chefs , vendors, and team members to understand requests and the level of… more
    The Walt Disney Company (08/24/25)
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  • Cook III

    ASM Global (Fort Lauderdale, FL)
    POSITION: Cook III DEPARTMENT: Food & Beverage REPORTS TO: Exec Chef /Exec Sous Chef / Sous Chef FLSA STATUS: Hourly - Non-Exempt LEGENDS & ASM GLOBAL ... Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering end-to-end solutions - from venue development and event booking to revenue… more
    ASM Global (08/08/25)
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  • Production Cook 1 | Bob's Steak and Chop House…

    Omni Hotels (Amelia Island, FL)
    …match. Job Description To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the kitchen and food ... production outlets. Responsibilities + Support restaurant chef / sous chef and supervisor + Help to train staff. + Control quality and consistency of all food… more
    Omni Hotels (07/19/25)
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  • Line Cook - Raymond James Stadium

    ASM Global (Tampa, FL)
    …technique and maintaining sanitation standards. PRIMARY RESPONSIBILITIES + Follows Executive Chef , Sous Chefs and/or Culinary Supervisors/Leads assignments ... for opening and closing procedures and food preparation. + Prepares food items by complying with portion size, quality standards, departmental rules, policies and procedures. + Maintains HACCP standards ensuring a high-quality level of food, food temperatures,… more
    ASM Global (08/27/25)
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