- Compass Group, North America (San Diego, CA)
- …we don't have good people, it won't get you very far."** **Job Summary** The ** Senior Sous Chef** supports and oversees the daily operations of a high-volume ... and the successful execution of both cafe service and catered events. The Senior Sous Chef plays a key leadership role, stepping in for the Executive Chef… more
- Compass Group, North America (Los Angeles, CA)
- …we don't have good people, it won't get you very far."** **Job Summary** As a ** Senior Sous Chef** with Wolfgang Puck Catering, you will bring both artistry and ... precision to large-scale productions, banquets, and events. This role demands a chef grounded in **traditional culinary techniques** , with the versatility to support **pastry and dessert production** when needed. From classical sauces and butchery to delicate… more
- Compass Group, North America (Crowley Lake, CA)
- …MLS All-Star Games. **Job Summary** Bring your culinary passion to the peak! As Senior Sous Chef, you will support the Executive Chef in leading back-of-house ... operations, delivering show-stopping cuisine, and inspiring your culinary team in a high-volume mountain environment. You'll oversee food production, manage kitchen staff, and uphold Levy's commitment to quality and creativity. **Qualifications:** + Culinary… more
- Compass Group, North America (Los Angeles, CA)
- …bringing an exciting new cafe concept to the Netflix campus, and we're seeking a ** Senior Sous Chef** with the creativity, skill, and leadership to make it ... thrive. This role blends the artistry of global cuisine with the operational excellence of high-volume catering. You will supervise a team, running day-to-day culinary operations, from menu creation to execution, while ensuring every dish reflects our… more
- Marriott (Chula Vista, CA)
- …Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all ... food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff… more
- Marriott (Santa Barbara, CA)
- …Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all ... food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff… more
- Compass Group, North America (San Francisco, CA)
- …into exciting opportunities for our people! **Job Summary** **Job Summary:** **Working as the Senior Sous Chef** , you will be responsible for assisting in the ... successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may be responsible for the supervision of… more
- University of Southern California (Los Angeles, CA)
- Executive Sous Chef, Catering and Private EventsApply (https://jdrquest.com/current\_positions/executive- sous ... to uphold our unifying values. We are seeking aExecutive Sous Chef, Catering and Private Eventsto join our rapidly...of the President, Cultural Relations University Events, and other senior University leaders and guests. + Assists Executive Chef… more
- ASM Global (Stockton, CA)
- …managed public assembly facilities, has an excellent and immediate opening for a Sous Chef for ASM Global/SAVOR. This position is responsible for the day-to-day ... department regulations. + Track expenditures and provide regular financial reports to senior management. + Plan and coordinate logistics for the timely delivery and… more
- Compass Group, North America (Vallejo, CA)
- …CALIFORNIA POLYTECHNIC STATE UNIVERSITY** + We are hiring immediately for a **CHEF, SOUS (FULL TIME)** position. + **Address** : Cal Poly Solano 200 Maritime Academy ... : Full Time; Varies with needs of business. + **Requirement** : Prior professional senior culinary / team supervisory exoerience. + **Pay Range:** $25.00 per hour to… more