- Erie 2-Chautauqua-Cattaraugus BOCES (Grand Island, NY)
- ā¦supplies, and equipment in accordance with proper receiving standards. + Organize and store items in designated areas. + Rotate stock using FIFO (First In, First ... Report low stock levels, shortages, or discrepancies to the Food Service Director . + Follow all food safety and sanitation guidelines, including temperature⦠more