- Compass Group, North America (St. Petersburg, FL)
- …Friday, am shifts; more details upon interview. + **Requirement** : Previous sous chef experience, lead line cook, supervisor , culinary school, or equivalent is ... + We are hiring immediately for full time **SOUS CHEF ** positions. + **Location** : Raymond James - 780...inventory and deliveries of product and supplies. Tracks product production , consumption and waste. Informs supervisor when… more
- Compass Group, North America (Vero Beach, FL)
- …hours. + Monitors inventory and deliveries of product and supplies. Tracks product production , consumption and waste. Informs supervisor when supplies or product ... We are hiring immediately for a full time **SOUS CHEF ** position. + **Location** : Saint Edward's School -...+ Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on… more
- Compass Group, North America (Jupiter, FL)
- …hours. + Monitors inventory and deliveries of product and supplies. Tracks product production , consumption and waste. Informs supervisor when supplies or product ... + We are hiring immediately for full time **SOUS CHEF ** positions. + **Address** : 5353 Parkside Drive Jupiter,...may vary. More details upon interview! + **Requirement** : Supervisor and kitchen experience required + **Pay Range:** $20.00… more
- Compass Group, North America (Jacksonville, FL)
- …hours. + Monitors inventory and deliveries of product and supplies. Tracks product production , consumption and waste. Informs supervisor when supplies or product ... We are hiring immediately for a full time **SOUS CHEF ** position. + **Location** : UF Health North -...upon interview. + **Requirement** : 3+ years high volume production in a culinary role. One year of supervisory… more
- Compass Group, North America (Naples, FL)
- …hours. + Monitors inventory and deliveries of product and supplies. Tracks product production , consumption and waste. Informs supervisor when supplies or product ... Unidine Unidine is hiring immediately for a temporary **SOUS CHEF ** position. + **Location** : Moorings Park - 2355...+ Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on… more
- Omni Hotels (Orlando, FL)
- …+ Attend BEO (banquet event order) meeting daily, only in absence will a supervisor attend. + Create weekly associate schedules to be approved by Executive Chef ... the set forth standards. + Maintain ample staffing and production guidelines for banquet kitchen, employee cafeteria, butcher &...plating requirements for all banquet functions. + Assists Executive Chef and Executive Sous Chef with kitchen… more
- HCA Healthcare (Largo, FL)
- …Do you want to join an organization that invests in you as a(an) Executive Chef ? At HCA Florida Largo Hospital, you come first. HCA Healthcare has committed up to ... a difference. We are looking for a dedicated Executive Chef like you to be a part of our...culinary techniques. + Performs all duties as assigned by supervisor in a cooperative and timely manner. + Serves… more
- Omni Hotels (Amelia Island, FL)
- …Amelia Island Resort & Spa may be your perfect match. Job Description The Kitchen Supervisor will assist in the overall operation of the culinary team in the Banquet ... line-ups. + Maintains cleanliness of all food prep and production areas. + Conducts a month end inventory of...+ Prepare and properly store food items for advanced production . + Report any maintenance or security problems to… more
- ARAMARK (Sarasota, FL)
- …is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. ... sanitation procedures, cooking methods, etc. + Cooks and prepares food following production guidelines and standardized recipes + Sets up workstation with all needed… more
- Marriott (Cape Coral, FL)
- …while personally assisting in all areas of the kitchen, including food production ; purchasing and kitchen sanitation. Position contributes to ensuring guest and ... Culinary and related kitchen area employees in high demand times. * Oversees production and preparation of culinary items. * Ensures employees keep their work areas… more