- Compass Group, North America (Seaside, CA)
- …ordering and receiving of all food and supplies as required. + Reports needed maintenance , faulty equipment or accidents to the supervisor immediately. + Attends ... as assigned. + Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards. + Personal...when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. + The use of oven mitts,… more
- Compass Group, North America (Torrance, CA)
- …ordering and receiving of all food and supplies as required. + Reports needed maintenance , faulty equipment or accidents to the supervisor immediately. + Attends ... as assigned. + Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards. + Personal...when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. + The use of oven mitts,… more
- Compass Group, North America (Running Springs, CA)
- …ordering and receiving of all food and supplies as required. + Reports needed maintenance , faulty equipment or accidents to the supervisor immediately. + Attends ... as assigned. + Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards. + Personal...when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. + The use of oven mitts,… more
- Breakthru Beverage Group (Commerce, CA)
- …+ Safely and properly handling shipments and replenishment of product. + Perform cleaning and maintenance duties and reports any unsafe work area conditions. ... trucks with product per the computerized schematics. **Equipment Operation and Maintenance ** + Perform daily inspection of assigned warehouse equipment and reports… more
- Compass Group, North America (San Mateo, CA)
- …ordering and receiving of all food and supplies as required. + Reports needed maintenance , faulty equipment or accidents to the supervisor immediately. + Attends ... as assigned. + Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards. + Personal...when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. + The use of oven mitts,… more
- Compass Group, North America (Santa Ana, CA)
- …ordering and receiving of all food and supplies as required. + Reports needed maintenance , faulty equipment or accidents to the supervisor immediately. + Attends ... as assigned. + Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards. + Personal...when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. + The use of oven mitts,… more
- Sunrise Senior Living (San Mateo, CA)
- …area cleanliness and readiness standards, and assisting in tabletop inventories maintenance . Responsible for handling all food and beverages in accordance with ... complete opening and closing checklist criteria. + Assist in tabletop inventories maintenance . **Resident Services** + Review, read, notate, and initial the Daily… more
- Sycuan (El Cajon, CA)
- …observing established safety standards while using tools, performing equipment repairs, and cleaning work areas. + Assists with maintenance of reservation ... facilities by performing other duties as assigned by the Supervisor or Manager. Job Specifications: Education and Experience: Essential: + 1 year of landscaping… more
- Veterans Affairs, Veterans Health Administration (San Luis Obispo, CA)
- …and respectful manner with a wide variety of people each day. Provides the area supervisor with a daily log or list of veterans transported daily to include pick-up ... to appointments and returned to their respective pick-up locations. Provides preventive maintenance checks and services (such as checking fluid levels and air… more
- Compass Group, North America (Westlake Village, CA)
- …ordering and receiving of all food and supplies as required. + Reports needed maintenance , faulty equipment or accidents to the supervisor immediately. + Attends ... as assigned. + Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards. + Personal...when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. + The use of oven mitts,… more