- Compass Group, North America (New York, NY)
- …ordering and receiving of all food and supplies as required. + Reports needed maintenance , faulty equipment or accidents to the supervisor immediately. + Attends ... as assigned. + Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards. + Personal...when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. + The use of oven mitts,… more
- Compass Group, North America (Brooklyn, NY)
- …ordering and receiving of all food and supplies as required. + Reports needed maintenance , faulty equipment or accidents to the supervisor immediately. + Attends ... as assigned. + Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards. + Personal...when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. + The use of oven mitts,… more
- Sunrise Senior Living (Dix Hills, NY)
- …area cleanliness and readiness standards, and assisting in tabletop inventories maintenance . Responsible for handling all food and beverages in accordance with ... complete opening and closing checklist criteria. + Assist in tabletop inventories maintenance . **Resident Services** + Review, read, notate, and initial the Daily… more
- Compass Group, North America (Liverpool, NY)
- …ordering and receiving of all food and supplies as required. + Reports needed maintenance , faulty equipment or accidents to the supervisor immediately. + Attends ... as assigned. + Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards. + Personal...when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. + The use of oven mitts,… more
- Mount Sinai Health System (New York, NY)
- …9. Follows procedural protocols [such as Multiple Sleep Latency Test (MSLT), Maintenance of Wakefulness Test (MWT), parasomnia studies, PAP and oxygen titration, ... for out of center sleep testing. 19. Demonstrate adherence to cleaning and disinfection procedures for portable monitoring devices. 20. Demonstrates adherence… more
- Eaton Corporation (Syracuse, NY)
- …total productive/preventative maintenance (TPM) activities such as minor maintenance that includes cleaning , inspection, (adjusting) solutions and /or ... levels, oil float, report material/quality problems, and equipment malfunctions to the supervisor and or group leader. + Operate electric or gas lift truck/walkie… more
- Compass Group, North America (Commack, NY)
- …ordering and receiving of all food and supplies as required. + Reports needed maintenance , faulty equipment or accidents to the supervisor immediately. + Attends ... as assigned. + Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards. + Personal...when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. + The use of oven mitts,… more
- Compass Group, North America (Valhalla, NY)
- …ordering and receiving of all food and supplies as required. + Reports needed maintenance , faulty equipment or accidents to the supervisor immediately. + Attends ... as assigned. + Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards. + Personal...when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. + The use of oven mitts,… more
- Compass Group, North America (Schenectady, NY)
- …ordering and receiving of all food and supplies as required. + Reports needed maintenance , faulty equipment or accidents to the supervisor immediately. + Attends ... as assigned. + Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards. + Personal...when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. + The use of oven mitts,… more
- Compass Group, North America (New York, NY)
- …ordering and receiving of all food and supplies as required. + Reports needed maintenance , faulty equipment or accidents to the supervisor immediately. + Attends ... as assigned. + Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards. + Personal...when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. + The use of oven mitts,… more