• Director, Innovation Projects (Product…

    Chobani (New York, NY)
    …industry or CPG Demonstrated experience in developing and launching successful products Expertise in food service and contract managed services , Food ... the company's cold brew dispensing equipment and product assortment. This leader will work closely with cross-functional teams, including product development, supply… more
    Chobani (11/05/25)
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  • Cook II - Terraces

    Ithaca College (Ithaca, NY)
    …established by the culinary leadership team for Ithaca College Dining Services . + Prepare food independently in accordance with current applicable federal, ... as well as guidelines and regulations to ensure high-quality food service is provided + Ensure that...service standards as set by Ithaca College Dining Services staff is required. Ability to read and follow… more
    Ithaca College (10/23/25)
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  • Cook

    Bassett Healthcare (Oneonta, NY)
    …Chef, Manager and/or the Director of Food Services , to assure that quality food service is provided at all times. + Comprehensive knowledge of food ... Has latitude to cope with some problems. Confers with Team Leader on unusual problems. + Cleans...all hazardous conditions or equipment to the Chef and/or Food Service Manager immediately. + Cooperates with… more
    Bassett Healthcare (11/03/25)
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  • Cook II

    Bassett Healthcare (Cooperstown, NY)
    …Chef, Manager and/or the Director of Food Services , to assure that quality food service is provided at all times. + Comprehensive knowledge of food ... Has latitude to cope with some problems. Confers with Team Leader on unusual problems + Cleans...all hazardous conditions or equipment to the Chef and/or Food Service Manager immediately + Cooperates with… more
    Bassett Healthcare (11/03/25)
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  • Executive Chef 3

    Sodexo (New York, NY)
    …for both customers and employees alike. We do this by providing food service , catering, facilities management, and other integrated solutions worldwide. ... seeking a passionate and experienced **Executive Chef 3** to lead culinary operations at a vibrant university campus in...years Minimum Functional Experience - 3 yearswork experience in food or culinary services including restaurants, fast… more
    Sodexo (10/22/25)
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  • Resident District Manager

    MetaOption, LLC (Vestal, NY)
    Resident District Manager Skills: Resident District Manager, Food Service , Higher Education or Hospitality, Large Operations, Unionized Environments, Residential ... across the region while promoting internal advancement. What You Bring: + Food service leadership experience (higher education or hospitality strongly… more
    MetaOption, LLC (10/17/25)
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  • Assistant Club Manager

    BJs Wholesale Club (Bronx, NY)
    …Builds inclusive relationships that support a collaborative and respectful team environment. Team Member Engagement + Teach, coach, & lead : Support team ... consistent execution of policies and procedures, a positive member service experience, Grand Opening Look Daily (GOLD) standard club...+ Excellent communication skills required. Must be able to lead and motivate a large team . +… more
    BJs Wholesale Club (11/14/25)
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  • Retail Store Manager - Tate's Bake Shop

    Mondelez International (Southampton, NY)
    …the following experience and knowledge: + Bachelors Degree and a minimum of 7+ years food service , QSR, or retail experience, with at least 1-2 years of ... maintenance or upgrades required on an ongoing basis + Lead a team of bake shop ...to pivot when circumstances change + Demonstrate strong customer service skills and coach team members on… more
    Mondelez International (10/25/25)
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  • Chef

    Ellis Medicine (Schenectady, NY)
    …diets. Additional skills include adherence to facility policies and procedures related to the food service department and must work well under the direction of a ... The food and nutrition services chef/cook position...for the following: + Possess skills in cooking techniques, food service , food safety and… more
    Ellis Medicine (09/21/25)
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  • Sous Chef

    Stew Leonard's (Yonkers, NY)
    …specials. + Supervise and support all kitchen staff during food prep and service . + Train, mentor, and evaluate kitchen team members. + Maintain efficiency ... a fast-paced, high-volume kitchen environment, ideal for a hands-on leader who thrives under pressure. Key Responsibilities: + Coordinate...+ Strong culinary skills and a passion for high-quality food . + Proven leadership abilities and team more
    Stew Leonard's (11/28/25)
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