• Senior Sous Chef

    Marriott (Aurora, CO)
    …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years ... customer service. * Sets a positive example for guest relations . **Maintaining Culinary Goals** * Achieves and exceeds goals...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
    Marriott (08/16/25)
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  • Senior Wellness Employee Housing Coordinator

    Vail Resorts (Breckenridge, CO)
    …on the execution of the Wellness Strategy in alignment with the Wellness Manager and Wellness Supervisor. The Wellness Team's overall mission is to support employee ... an Interaction Log + In some instances, partner internally with Employee Relations , Wellness Supervisor, HRBP, and Housing and externally through community resources… more
    Vail Resorts (08/15/25)
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  • Teacher of the Visually Impaired: Secondary…

    State of Colorado (Colorado Springs, CO)
    …development, current technology practices relative to students who have vision loss, parent relations and teamwork. .Works as part of an education / assessment team ... Degree in Education or closely related field from an accredited college or university ; specialization in Education for the Visually Impaired preferred. + Must hold… more
    State of Colorado (08/08/25)
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  • Pastry Chef

    Marriott (Avon, CO)
    …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years ... when needed. * Sets a positive example for guest relations . * Empowers employees to provide excellent customer service....* Brings issues to the attention of the department manager and Human Resources as necessary. * Attends and… more
    Marriott (08/08/25)
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  • Senior Sous Chef

    Marriott (Aspen, CO)
    …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years ... customer service. * Sets a positive example for guest relations . **Maintaining Culinary Goals** * Achieves and exceeds goals...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
    Marriott (08/02/25)
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  • Sous Chef

    Marriott (Denver, CO)
    …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years ... the customers on a daily basis. * Sets a positive example for guest relations . * Empowers employees to provide excellent customer service. * Interacts with guests to… more
    Marriott (06/10/25)
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