- Marriott (Marco Island, FL)
- …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years ... and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *...service performance. * Sets a positive example for guest relations . * Empowers employees to provide excellent customer service.… more