• Cook II

    Sodexo (Binghamton, NY)
    …and Special/Catered Events. + Read and follow basic recipes and/or product directions for preparing various food items + May prepare food and serve customers ... cook, and present a variety of hot and/or cold food items for various meal periods, may...customers and employees alike. We do this by providing food service , catering, facilities management, and other… more
    Sodexo (08/15/25)
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  • Cook I

    Sodexo (Binghamton, NY)
    …and Special/Catered Events. + Read and follow basic recipes and/or product directions for preparing various food items + May prepare food and serve customers ... cook, and present a variety of hot and/or cold food items for various meal periods, may...customers and employees alike. We do this by providing food service , catering, facilities management, and other… more
    Sodexo (08/15/25)
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  • Senior Cook (Part Time)

    Compass Group, North America (Schenectady, NY)
    …oversee the cooking activities of food service associates as assigned by Food Service Director. + Prepares various entrees and menu items following ... local health and sanitation regulations and department sanitation procedures. + Assists Food Service Director in maintaining accurate daily production records… more
    Compass Group, North America (08/15/25)
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  • Catering and Events Assistant Manager

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …when business requires it. Education and Training + Associate's Degree or higher in food service or related field preferred. + ServSafe Certification + TIPS ... food , labor and other controllable resources. + Completes various administrative paperwork within set timelines. + Takes initiative...+ Minimum 3 years' experience in a high volume food service establishment, preferably in an upscale… more
    University of Buffalo - Campus, Dining (06/14/25)
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  • Sous Chef - Ace Team

    Compass Group, North America (New York, NY)
    …+ Assists in coordinating and participating in the preparation and cooking of various food items. + Assists with planning and creating menus. + ... Chef** for FLIK Hospitality's Ace Team, you will support various accounts in the New York City Metro region....hotels, corporate dining, education, military, health care, and/or related food service operations. + Knowledge of … more
    Compass Group, North America (08/15/25)
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  • Tax Manager NM (New York, NY)

    Chobani (New York, NY)
    …The Tax Manager is responsible for keeping the business compliant with various local, state, federal, and international tax regulations. This individual will ... implement measures and develop policies for dealing with various areas relating to taxes. Responsibilities Works with the...and annual tax provisions and the evaluation of tax positions . Oversee the preparation of state sales tax returns.… more
    Chobani (07/29/25)
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  • Lead Cook

    Compass Group, North America (Brooklyn, NY)
    …oversee the cooking activities of food service associates as assigned by Food Service Director. + Prepares various entrees and menu items following ... local health and sanitation regulations and department sanitation procedures. + Assists Food Service Director in maintaining accurate daily production records… more
    Compass Group, North America (08/15/25)
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  • Sous Chef - Nassau County, New York

    Compass Group, North America (Locust Valley, NY)
    …+ Assists in coordinating and participating in the preparation and cooking of various food items. + Assists with planning and crafting menus. + ... hotels, corporate dining, education, military, health care, and/or related food service operations. + Knowledge of ...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
    Compass Group, North America (08/15/25)
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  • Cook NA-04

    US Military Academy (West Point, NY)
    …variety of prepared foods or short order foods. Ability to read and understand written food service material, such as food labels, standardized recipes, and ... many servings a container will hold. Knowledge of the various tables of weights and measures and ability to...metric measurements. Skill in operating, disassembling and cleaning basic food service equipment such as griddles, broilers,… more
    US Military Academy (08/07/25)
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  • Sous Chef - FISD

    Compass Group, North America (Bronx, NY)
    …+ Assists in coordinating and participating in the preparation and cooking of various food items. + Assists with planning and crafting menus. + ... hotels, corporate dining, education, military, health care, and/or related food service operations. + Knowledge of ...accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed… more
    Compass Group, North America (08/15/25)
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