- TravelCenters of America (Barstow, CA)
- …which gives our guests the variety they look for. The Assistant Restaurant General Manager assists the General Manager with operations and marketing functions ... of the restaurant . Additional responsibilities include staffing, training and development, general...pay for this role. The pay will depend on various factors, such as responsibilities of the position, job… more
- TravelCenters of America (Barstow, CA)
- …the variety they look for. The Dishwasher is a key member of the restaurant team responsible for gathering, washing, and storing restaurant dishware and ... pay for this role. The pay will depend on various factors, such as responsibilities of the position, job...job duties/requirements, and relevant experience and skills. Not all positions posted will have a pay range listed. Our… more
- Vail Resorts (South Lake Tahoe, CA)
- …experience, and wellness benefits to fuel your success. Hiring for our seasonal positions occurs on a rolling basis. Applications will be accepted until December ... 15th or until the positions are filled (whichever is first). **Employee Benefits** *...Work a varied schedule including weekends & holidays A Restaurant Crew team member is a flexible employee who… more
- TravelCenters of America (Barstow, CA)
- …the variety they look for. The Kitchen Manager is a key member of the restaurant team responsible for leading the kitchen functions for the Restaurant Profit ... kitchen staff ie, Cook, Prep Cook, Dishwasher, etc. Coach positions on food safety, policies, procedures and standards +...and implement buffet menu sales promotions + Assist with restaurant marketing and operation programs to meet budgets and… more
- Sacramento County (Sacramento, CA)
- …due to disability will be reviewed on a case-by-case basis. Physical Requirements: Positions in this class require the incumbent to be able to: + Frequently ... be reviewed on a case-by-case basis. Working Conditions: Some positions in this class require the incumbent to: +...to dust, dirt, gas, noise, and odors. + Work various shifts, overtime, weekends, holidays, and on-call. Probationary Period… more
- Sacramento County (Sacramento, CA)
- …due to disability will be reviewed on a case-by-case basis. Physical Requirements : Positions in this class require the incumbent to be able to: + Frequently stand ... reviewed on a case-by-case basis. Working Conditions : Some positions in this class require the incumbent to: +...to dust, dirt, gas, noise, and odors. + Work various shifts, overtime, weekends, holidays, and on-call. Probationary Period… more
- The County of Los Angeles (Los Angeles, CA)
- …of complaints regarding habitability at single and multi-family housing. + Drives to various locations to conduct complaint investigations of restaurant and food ... and investigations. CLASSIFICATION STANDARDS: Under close administrative and technical supervision, positions allocable to this class receive a maximum of two years… more
- Flynn Applebee's (Montclair, CA)
- …you will be engaged in all aspects of the day-to-day operations at the restaurant . You are responsible for getting guests and staff passionate about their experience ... effective safety and security programs. + Promotes and leads restaurant organization, cleanliness and sanitation. + Performs routine maintenance...Must be willing and able to work in all positions and assist in a team member position as… more
- Kimpton Hotels & Restaurants (West Hollywood, CA)
- …to our guests along the way. You'll act as an advocate for the restaurant , be a creator of ridiculously personal experiences, and develop relationships with guests ... + Identify developable personnel, and provide necessary training as positions open. + Order, stock, and inspect the quality...is well-educated regarding the menu items. + Assist the restaurant in meeting the financial targets while achieving the… more
- The County of Los Angeles (Los Angeles, CA)
- …service are met and is subject to closure without prior notice. CLASSIFICATION STANDARDS: Positions allocable to this class typically report to a Head Cook and are ... that food items are prepared properly and on time. Positions at this level must be experienced in modifying...of a variety of food items, proper use of various kitchen utensils and equipment, portioning and serving of… more