• Senior Sous Chef - Andrews University

    Compass Group, North America (Berrien Springs, MI)
    …+ Assist the Executive Chef with managing cost controls and monitoring account expenditures + Support menu planning and creation in collaboration with the ... development, and presentation while supervising hourly associates. In partnership with the Executive Chef, you'll help manage ordering, cost controls, and new menu… more
    Compass Group, North America (08/28/25)
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  • Chef, Sous

    Compass Group, North America (Lake Forest, IL)
    …the Executive Chef with managing cost controls and control expenditures for the account + Assists the Executive Chef with planning and creating menus + ... You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with...federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the… more
    Compass Group, North America (08/19/25)
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  • Regional Director of Operations - MidWest

    Compass Group, North America (Lombard, IL)
    …horizon, this is a **high-impact opportunity** for a seasoned foodservice executive to shape strategy, elevate dining experiences, and lead cross-functional teams ... diverse teams, and a passion for delivering outstanding resident experiences. ** Account Management&Client Relations:** + Balance company goals and regulatory agency… more
    Compass Group, North America (08/15/25)
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  • Sous Chef - George Mason University

    Compass Group, North America (Fairfax, VA)
    …the Executive Chef with managing cost controls and control expenditures for the account + Assists the Executive Chef with planning and creating menus + ... You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with...federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the… more
    Compass Group, North America (08/15/25)
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  • Sr Sous Chef

    Compass Group, North America (Austin, TX)
    …the Executive Chef with managing cost controls and control expenditures for the account + Assists the Executive Chef with planning and creating menus + ... the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with...federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the… more
    Compass Group, North America (08/15/25)
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  • Kitchen Manager

    Compass Group, North America (Milwaukee, WI)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... time will be expected. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures...with managing cost controls and control expenditures for the account + They will have 3-4 in the kitchen… more
    Compass Group, North America (08/15/25)
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  • Sous Chef - Stevens Institute of Technology

    Compass Group, North America (Hoboken, NJ)
    …the Executive Chef with managing cost controls and control expenditures for the account + Assists the Executive Chef with planning and creating menus + ... You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with...federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the… more
    Compass Group, North America (08/15/25)
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  • Sous Chef- Fauchon

    Compass Group, North America (New York, NY)
    …Associates **Position Title: Sous Chef- Fauchon** **Pay 12** **Reports To: Executive Chef** **Salary: $85,000 - $90,000** **Other Forms of Compensation:** Benefits ... of the Americas, you are responsible for supporting the Executive Chef with the effective execution of culinary services...guests Manage cost controls and controls expenditures for the account Roll out new culinary programs in conjunction with… more
    Compass Group, North America (08/15/25)
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  • Chef de Cuisine - Ketel One Club - United Center

    Compass Group, North America (Chicago, IL)
    Executive Sous Chef with managing cost controls and control expenditures for the account Assists the Executive Sous Chef with planning and creating menus ... may supervise hourly associates, and you work with the Executive Sous Chef to develop new menus and assist...federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Compass Group, North America (Washington, DC)
    …the Executive Chef with managing cost controls and control expenditures for the account + Assists the Executive Chef with planning and creating menus + ... You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with...federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the… more
    Compass Group, North America (08/15/25)
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